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Wyndham Grand Pittsburgh Downtown - Kitchen Steward

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability income
Long-term disability income
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan

Job Description

Wyndham Grand Pittsburgh Downtown stands as Pittsburgh’s largest hotel with an impressive 712 rooms, offering guests a luxurious experience that combines modern comfort with breathtaking city views. Situated in the vibrant heart of Pittsburgh, right along the scenic riverside, our premier location provides easy access to some of the city's top attractions including Point State Park, the Cultural District, and major stadiums. Whether you are commuting or exploring downtown, our convenient transportation options such as bus and light rail make getting around the city effortless and efficient. As a company, Wyndham Grand Pittsburgh Downtown takes pride in cultivating a supportive and inclusive workplace culture that values respect, collaboration, and fun. We believe in fostering an environment where every employee feels valued and appreciated, with constant opportunities for professional growth and development. Celebrating team wins through engaging events and team-building activities is core to our approach, ensuring a positive and dynamic work environment. We are proud to offer our full-time associates a comprehensive benefits package that includes medical, dental, and vision coverage, short-term and long-term disability income, paid time off, and a 401k retirement plan, among other perks. Additionally, we provide free meals for every shift and beverages throughout the day to support the well-being of our team members. Our comfortable break room is designed to give employees the space to relax and recharge during their workday.

The role of Kitchen Steward at Wyndham Grand Pittsburgh Downtown is an essential position that ensures the smooth functioning and high hygiene standards of our kitchen operations. As a Kitchen Steward, you will be the vital force behind the sparkle and cleanliness of our kitchen environment. Your responsibilities will include maintaining all china, glassware, and silverware to a pristine condition, emphasizing sanitation as the highest priority. Beyond cleaning, stewards help maintain organization by carefully storing clean items in their proper places while preventing any breakage. This role requires a team-oriented, positive attitude as you collaborate closely with kitchen staff to keep workstations clean and orderly, manage waste disposal efficiently, and support overall kitchen operations. You will take on diverse tasks from scrubbing kitchen equipment to organizing utensils and ensuring food rotation complies with safety standards. You are expected to reliably execute these duties every day with diligence and professionalism. This full-time role offers potential daily pay options after a qualifying period and is perfect for individuals who thrive in fast-paced, dynamic environments and are committed to top-notch cleanliness and teamwork. If you are a motivated individual who enjoys contributing to a clean and welcoming kitchen space, then the Kitchen Steward position at Wyndham Grand Pittsburgh Downtown offers an exciting and rewarding career opportunity where you can grow and be recognized.

Job Requirements

  • high school diploma or equivalent
  • relevant experience in a hotel or related field preferred
  • ability to convey information and ideas clearly
  • strong decision-making skills
  • ability to perform effectively in stressful, high-pressure situations
  • capacity to maintain composure and objectivity under pressure

Job Qualifications

  • high school diploma or equivalent
  • relevant experience in a hotel or related field preferred
  • ability to convey information and ideas clearly
  • strong decision-making skills
  • ability to perform under high-pressure situations
  • capacity to maintain composure and objectivity under pressure

Job Duties

  • clean dishes and scrub pots
  • sweep floors and take out the trash
  • replace all clean china, glass, and silver in proper storage
  • engage with guests and teammates with a positive attitude
  • perform various cleaning and maintenance tasks as assigned
  • maintain high sanitation standards
  • support kitchen staff in daily operations

Job Criteria

Experience

Entry Level (1-2 years)


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