Wood Fired Pizza Cook

Charleston Hospitality Group is a renowned hospitality company specializing in unique, chef-driven dining experiences with a focus on wood fired pizzas. With three distinct dining locations under its management, the company prides itself on offering thoughtfully crafted seasonal menus, curated beverage programs, and a vibrant, welcoming atmosphere. Each establishment boasts a combination of traditional deck ovens and wood fired pizza techniques, reinforcing the group's commitment to authentic, high-quality cuisine. Charleston Hospitality Group is deeply rooted in its community, fostering strong connections through responsive dining experiences and a dedication to local engagement. Employees at Charleston Hospitality Group are encouraged to express their individuality and style, contributing to a dynamic and positive work environment. They emphasize hospitality, art, and community involvement as core values, making it an exciting and meaningful workplace for culinary professionals.\n\nThe Wood Fired Pizza Sous Chef role is a dynamic opportunity ideal for a seasoned culinary professional excited about opening and managing new restaurant locations. This position is critical in overseeing the opening and ongoing day-to-day operations of the group's newest pizza concept in Charleston and Savannah. The Sous Chef will play a pivotal role in building and leading the kitchen team, establishing efficient operational systems, and ensuring high culinary standards. This role demands passion, authenticity, and a strong work ethic, aligning perfectly with the company culture that appreciates individuality and professional growth. The candidate will contribute to the rapid expansion of the company's footprint while maintaining the exceptional quality and hospitality the group is known for. The Sous Chef will focus on maintaining cost controls, enhancing sales, fostering staff and guest satisfaction, and upholding safety protocols across the brand. This full-time position offers competitive salary and benefits, including health, dental, and vision insurance, paid time off, and a 401(k) plan with company match—supporting a balanced and rewarding career path. This role is especially suitable for someone motivated by pre-opening challenges and driving a concept from the ground up within a supportive and innovative hospitality group. Charleston Hospitality Group stands out as a 'cool hospitality group' that genuinely cares about unlocking employees' potential beyond typical job descriptions, making this an extraordinary opportunity for career advancement in the culinary industry.