Wok Line Cook

Din Tai Fung (DTF) is a globally acclaimed culinary icon, renowned worldwide for its mastery in crafting Xiao Long Bao, a type of delicate soup dumpling. Founded in 1972 as a family-owned business, Din Tai Fung has grown to more than 165 locations spanning 13 countries, including 16 locations in the United States. The brand is celebrated not only for its Michelin-recognized excellence but also for its consistent quality, exceptional service, and warm hospitality that have been passed down through generations. Din Tai Fung creates a unique dining atmosphere that is both upscale and inviting, offering guests an authentic cultural experience through its meticulously prepared dishes and welcoming ambiance.

The Wok Line Cook position at Din Tai Fung is crucial in bringing the essence of the restaurant's culinary tradition to life. You will be responsible for preparing a variety of wok dishes with precision and consistent quality, adhering strictly to Din Tai Fung's recipes, cooking times, techniques, and plating standards. This role requires a strong attention to detail to ensure that every dish delivers the expected flavor and presentation that the Din Tai Fung brand is known for worldwide. The Wok Line Cook will be tasked with checking ingredient quality, cooking dishes to order, finishing them with the proper garnishes, and maintaining a clean and organized wok station throughout service.

Beyond cooking, the role also involves labeling products in compliance with health department regulations and company procedures, reflecting the brand’s commitment to safety and quality. Participation in monthly staff and wok department meetings will support ongoing learning and professional development. This position is ideal for someone who thrives in a fast-paced, team-oriented environment and is passionate about culinary excellence and cultural dining experiences.

Located at 600 Pine Street, Seattle, WA (Pacific Place), the position offers a competitive pay rate of $25.50 per hour with part-time employment status. Din Tai Fung emphasizes not only quality food but also a supportive work environment, offering numerous benefits and opportunities for growth. The company values integrity, respect, and inclusiveness, welcoming applicants from diverse backgrounds and fostering a workplace culture that encourages collaboration and professional advancement. Joining Din Tai Fung means becoming part of a globally respected, family-oriented team dedicated to delivering exceptional food and meaningful dining experiences to guests around the world.