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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $55,000.00 - $70,000.00
Work Schedule
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
short-term disability insurance
discounted gym membership
Health savings account
Employee dining benefit
401k
monthly bonus program
Parental leave benefits
Paid Time Off
Job Description
White Dog Cafe University City is a prominent and iconic restaurant that has been a cherished dining establishment for over 30 years in the University City neighborhood. Operating as part of Fearless Restaurant Group, a multi-concept company that manages 10 independent restaurants across Philadelphia, PA, and Long Beach Island, NJ, White Dog Cafe has built a strong reputation based on environmental sustainability, organic and local foods sourced from farms within 50 miles, warm hospitality, and award-winning cuisine. Its beautifully renovated historic three brownstones are designed with charming dog-themed decor and artwork, creating a unique and inviting dining atmosphere. Customers enjoy... Show More
Job Requirements
- High school diploma or equivalent
- minimum 3 years of experience in a professional kitchen
- prior experience in a leadership role preferred
- ability to work flexible hours including weekends and holidays
- strong organizational and multitasking skills
- passion for local and sustainable cuisine
- valid food handler certification
Job Qualifications
- Proven experience as a sous chef or similar leadership role in a professional kitchen
- culinary degree or equivalent training preferred
- strong knowledge of organic and local ingredient sourcing
- excellent leadership and communication skills
- ability to work in a high-pressure, fast-paced environment
- commitment to sustainability and quality
- creativity in menu development
Job Duties
- Contribute to the development of seasonal menu items
- lead and inspire kitchen staff to maintain professionalism and high standards
- manage daily kitchen operations efficiently
- mentor team members to enhance their skills and performance
- ensure use of sustainable, local, and organic ingredients
- maintain organization and cleanliness in the kitchen
- collaborate with management on growth strategies and kitchen innovations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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