WET Deck Busser

Marriott International is a globally recognized hospitality company known for its commitment to delivering exceptional service and high-quality guest experiences. Located at 6250 Hollywood Blvd, Hollywood, California, W Hotels, a renowned brand under Marriott International, stands out for its innovative approach to luxury hospitality. The brand is famous for reinventing the norms of luxury worldwide, offering a vibrant and dynamic environment where both guests and associates thrive. W Hotels is dedicated to awakening curiosity and expanding worlds, making it a unique place to enjoy life and work. The company emphasizes inclusivity, diversity, and equal opportunity, welcoming individuals from various backgrounds and fostering a supportive work environment where everyone can succeed and grow.

The role offered is for a part-time Food and Beverage Service position, classified as non-management, with a pay rate of $21.90 per hour plus tips. This position includes on-call responsibilities and is designed for individuals who enjoy engaging with guests in a professional, courteous, and efficient manner. The core responsibility involves providing outstanding food and beverage service to all guests, ensuring their needs are anticipated and met with sincerity and warmth. This includes activities such as setting and cleaning tables, serving water, bread, and coffee, and maintaining high standards of cleanliness and safety throughout the service area.

Employees in this role are expected to uphold the company’s policies and procedures rigorously, including maintaining a neat and professional appearance, safeguarding company assets, and preserving confidentiality. The position demands physical capability, such as standing or walking for extended periods, lifting or moving objects up to 50 pounds, and navigating varying surfaces within the establishment. The ability to interact positively with guests and team members is crucial, as is the commitment to quality and safety standards.

W Hotels fosters a culture of “Whatever/Whenever” service, encouraging employees to be original, innovative, and forward-thinking. By joining the team, associates become part of a global network, gaining opportunities to advance their careers and discover their best selves while contributing to a vibrant and supportive community. This role offers a fantastic chance to work in a prestigious and fast-paced hospitality environment where every day brings new experiences and opportunities for personal and professional growth.