West Palm Beach #11 Dishwasher

Flanigan's is a well-established restaurant brand committed to delivering excellent dining experiences with an emphasis on quality, cleanliness, and customer satisfaction. Known for its commitment to the cleanest house standards among its industry peers, Flanigan's prides itself on maintaining a sparkling, clean, and welcoming environment for both guests and staff. The company understands that cleanliness is a cornerstone of success in the restaurant business and contributes significantly to patrons' comfort and positive dining experience. With a respected reputation built over the years, Flanigan's fosters a supportive work culture where every team member plays a vital role in upholding the brand’s high standards.

The Dishroom Attendant position at Flanigan's is crucial in ensuring that the restaurant continues to present the highest standards of cleanliness throughout each shift. This role is responsible for washing and sanitizing a wide range of dishware and kitchen equipment using company-specific sanitation policies. The position requires vigilance and dedication to maintaining kitchen cleanliness, including sweeping, mopping, and removing debris, essential to the smooth operation and safety of the kitchen workspace. Moreover, the attendee will engage in prep work, opening and closing duties, and the maintenance of dish machines to support the kitchen operations efficiently.

Flanigan's offers an environment where safety and sanitation are top priorities. Employees in this role will receive training aligned with company policies and safety regulations, enhancing their skills and knowledge in a foodservice context. Working in this capacity means being part of a team effort, supporting co-workers, and contributing to an organized and hygienic kitchen environment that meets both Flanigan's internal standards and Florida state regulations.

The position is ideal for individuals who physically can stand or walk for the entire shift, are comfortable performing labor-intensive tasks such as bending, stooping, and lifting up to 50 pounds. They also must be able to work in varied conditions, including damp and hot environments, while adhering to safety standards when handling sharp utensils and hot kitchenware. English communication skills are necessary to understand procedures, complete certifications, and collaborate effectively with the team.

Not only does Flanigan's emphasize operational excellence and cleanliness, but they also invest in their employees’ welfare through a competitive benefits package. Employees enjoy a five-day workweek with two consecutive days off, paid vacation escalating with tenure, a Christmas bonus, and comprehensive health insurance options covering medical and dental care. Additionally, there’s a 401K plan with immediate eligibility for workers aged 21 and above, opportunities for advancement based on merit, and the convenience of free meals during shifts.

This role is more than just a job; it’s an opportunity for individuals who take pride in cleanliness and enjoy being an essential part of a successful team. Flanigan’s is dedicated to fostering a safe and supportive work environment where employees can grow professionally and feel valued for their contributions.