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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $26.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible schedule
Retirement Plan
overtime pay
Job Description
This employment opportunity is with a company operating in the fast food restaurant industry, a sector known for its dynamic and fast-paced environment aimed at delivering high-quality and efficient service to a broad customer base. Fast food restaurants focus on quick service times and consistently meeting customer expectations through well-trained staff, effective operational procedures, and a strong emphasis on customer satisfaction. Employees in this industry often have the chance to develop skills in customer service, food handling, and teamwork within a structured and supportive workplace.
The role being offered is that of a Fast Food Service Crew Member... Show More
The role being offered is that of a Fast Food Service Crew Member... Show More
Job Requirements
- Must be 16 years old or older
- ability to stand, walk, sit, and use hands to figure, handle, and feel
- ability to reach with hands and arms, climb, stoop, kneel, crouch, or crawl
- ability to lift at least 20 pounds
- ability to work in an environment exposed to high heat from grill and fryer equipment
- ability to work in an environment exposed to cooking oils and other materials used in fast food preparation
- ability to follow company issued policies and procedures
Job Qualifications
- No prior experience or training required
- high school diploma preferred but not required
- ability to read and comprehend simple instructions, short correspondence, and memos
- ability to write simple correspondence
- ability to effectively present information in one-on-one and small group situations
- ability to add and subtract two-digit numbers and to multiply and divide with 10's and 100's
- ability to perform mathematical operations using American money and measurements
- ability to apply common sense understanding to carry out simple one- or two-step instructions
- ability to deal with standardized situations with occasional or no variables
Job Duties
- Greet the customer
- suggestive sale and answer questions about products
- record the customer's order
- stage customers in serpentine area to maintain a smooth customer flow
- select requested food items from serving or storage areas and assemble items on serving tray or in takeout bag
- serve cold drinks, hot beverages, and desserts
- receive payment
- assist customers with questions or complaints
- retrieve raw food stock and place at appropriate station for preparation
- perform duties to prepare food
- maintain orderly eating and serving areas
- ensure that he or she follows all company issued policies and procedures
Job Criteria
Experience
No experience required
Job Location
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