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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $26.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Opportunities for advancement
Pension Plan
Job Description
The hiring establishment is a well-known fast-food restaurant brand that prides itself on delivering exceptional customer service and quality food. This restaurant chain is recognized nationwide for its commitment to maintaining high standards in cleanliness, service, and food quality. It operates a variety of locations across different regions, serving customers quickly and efficiently in a friendly environment. The restaurant is focused on creating a positive guest experience that exceeds expectations, colloquially known as "wow! service," ensuring that every visit leaves a lasting impression on its customers.
This employment opportunity is for an entry-level position that offers hourly wages rangin... Show More
This employment opportunity is for an entry-level position that offers hourly wages rangin... Show More
Job Requirements
- Must be 16 years old or older
- no prior experience or training required
- high school diploma preferred but not required
- ability to read and comprehend simple instructions
- ability to write simple correspondence
- ability to add, subtract, multiply and divide basic numbers
- ability to perform physical demands including standing, walking, sitting, reaching, climbing, stooping, kneeling, crouching, crawling, and lifting at least 20 pounds
- ability to work in a moderate noise environment
- willingness to follow company policies and procedures
Job Qualifications
- No prior experience or training
- high school diploma preferred but not required
- ability to read and comprehend simple instructions, short correspondence, and memos
- ability to write simple correspondence
- effective presentation skills in one-on-one and small group situations
- ability to add and subtract two digit numbers
- ability to multiply and divide with 10's and 100's
- ability to use units of American money and weight measurement, volume, and distance
- common sense understanding to carry out simple one- or two-step instructions
- ability to deal with standardized situations with only occasional or no variables
Job Duties
- Greets the customer
- suggestive sale and answer questions about products
- records the customer's order
- stages customers in serpentine area to maintain a smooth customer flow
- selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag
- serves cold drinks, hot beverages, and desserts
- receives payment
- assists customers with questions or complaints
- retrieves raw food stock and places at appropriate station for preparation
- performs duties to prepare food
- maintains orderly eating and serving areas
- ensures that he or she follows all company issued policies and procedures
Job Criteria
Experience
No experience required
Job Location
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