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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
flexible schedule
Employee Discounts
Career development opportunities
training programs
Supportive team environment
Job Description
Wendy's is a renowned fast-food restaurant chain known for its commitment to quality food and outstanding customer service. Founded in 1969, Wendy's has grown to become one of the most recognizable brands in the world, specializing in fresh, made-to-order hamburgers, chicken sandwiches, salads, and a variety of other menu items. The company prides itself on its dedication to delivering an exceptional dining experience through high standards of food quality, cleanliness, and friendly service. Wendy's franchise locations operate independently, tailoring their compensation, benefits, and career development programs to the needs of their communities while upholding the brand's core values.
At the... Show More
At the... Show More
Job Requirements
- Strong customer service skills
- Friendly, outgoing personality
- Can multi-task and don't wait to be told what to do
- Understand what it takes to get the job done right
- Learn from experience, as well as from those who have experience
- Work well in a team environment to get things done collectively
- Flexible availability
Job Qualifications
- Strong customer service skills
- Friendly, outgoing personality
- Ability to multi-task and work without being told what to do
- Ability to learn from experience and from those who have experience
- Work well in a team environment to get things done collectively
- Flexible availability
Job Duties
- Greets each guest with a smile and a warm welcome
- Suggestive sale and answer questions about products
- Records the customer's order
- Stages customers in serpentine area to maintain a smooth customer flow
- Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag
- Serves cold drinks, hot beverages, and desserts
- Receives payment
- Assists customers with questions or complaints
- Retrieves raw food stock and places at appropriate station for preparation
- Performs duties to prepare food
- Maintains orderly eating and serving areas
- Ensures that he or she follows all company issued policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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