Job Overview
Compensation
Hourly
Range $22.00 - $25.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its quality food and exceptional customer service. Founded with a commitment to fresh, made-to-order meals, Wendy's has grown to become one of the most popular dining destinations for quick-service food across the United States and beyond. The company prides itself on its innovative menu options, friendly atmosphere, and dedication to satisfying every guest. As part of the Cotti Foods Group, a prominent franchisee of Wendy's, this opportunity offers career growth and development within a supportive team environment. Cotti Foods Group operates independently and focuses on delivering Wendy's renowned taste by upholding strict quality and service standards.
The role of the Wendy's Assistant Manager is pivotal to ensuring an outstanding customer experience through effective leadership and operational excellence. The Assistant Manager supports the General Manager by overseeing restaurant shifts, managing staff, and ensuring all administrative duties are completed accurately and efficiently. In the absence of the General Manager, the Assistant Manager takes on full leadership responsibilities to maintain the restaurant's high operational standards.
This position demands a dynamic individual capable of multitasking in a fast-paced environment while fostering a positive, cooperative atmosphere among employees and customers. Responsibilities include supervising Crew Members and Shift Supervisors, managing inventory, and ensuring food safety, quality, and sanitation policies are rigorously followed. The Assistant Manager also plays a key role in recruitment, training, budget management, and scheduling. By driving excellent customer service and maintaining company standards, the Assistant Manager helps create memorable dining experiences that reflect Wendy's brand values.
By joining Wendy's as an Assistant Manager at Cotti Foods Group, you become part of a team dedicated to supporting your success and professional growth. The company provides robust training, tools, and resources to help you develop essential management skills and build a rewarding career in the fast-food industry. Whether you have previous supervisory experience or are looking to advance your leadership abilities, this role offers the perfect environment to thrive. Although wages and benefits are determined by independent franchisees, employees at Cotti Foods Group benefit from a positive work culture and opportunities to advance internally. This position requires commitment, a strong work ethic, and the ability to work flexible hours including evenings and weekends. It is an excellent opportunity for those who are passionate about customer service, team leadership, and the food service industry.
The role of the Wendy's Assistant Manager is pivotal to ensuring an outstanding customer experience through effective leadership and operational excellence. The Assistant Manager supports the General Manager by overseeing restaurant shifts, managing staff, and ensuring all administrative duties are completed accurately and efficiently. In the absence of the General Manager, the Assistant Manager takes on full leadership responsibilities to maintain the restaurant's high operational standards.
This position demands a dynamic individual capable of multitasking in a fast-paced environment while fostering a positive, cooperative atmosphere among employees and customers. Responsibilities include supervising Crew Members and Shift Supervisors, managing inventory, and ensuring food safety, quality, and sanitation policies are rigorously followed. The Assistant Manager also plays a key role in recruitment, training, budget management, and scheduling. By driving excellent customer service and maintaining company standards, the Assistant Manager helps create memorable dining experiences that reflect Wendy's brand values.
By joining Wendy's as an Assistant Manager at Cotti Foods Group, you become part of a team dedicated to supporting your success and professional growth. The company provides robust training, tools, and resources to help you develop essential management skills and build a rewarding career in the fast-food industry. Whether you have previous supervisory experience or are looking to advance your leadership abilities, this role offers the perfect environment to thrive. Although wages and benefits are determined by independent franchisees, employees at Cotti Foods Group benefit from a positive work culture and opportunities to advance internally. This position requires commitment, a strong work ethic, and the ability to work flexible hours including evenings and weekends. It is an excellent opportunity for those who are passionate about customer service, team leadership, and the food service industry.
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- demonstrate a friendly attitude and great customer service skills
- ability to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- act in a friendly, courteous, and helpful manner with guests and employees
- strong verbal, reading, strong math skills
- communicate ideas, suggestions, and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to make quick and appropriate decisions
- exert a high degree of energy and drive to meet customer demands
- take ownership and responsibility to solve problems
Job Qualifications
- 18 years or older
- obtain a food handler’s certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive at work on time and be dependable
- one year supervisor role experience
Job Duties
- Assist with management of all operations within the restaurant
- drive excellent customer service and maintain company standards
- assist with finding, hiring, and developing great Crew Members and Shift Supervisors
- oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied
- draw up weekly schedules, order merchandise, and assist the General Manager with training, recruiting, promotions and planning
- manage the restaurant budget and financial plans
- create and maintain a positive and cooperative atmosphere among employees and customers
- ensure food safety, quality, and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- oversee periodic health, safety, and security audits and initiate corrective action as necessary
- ensure the facility and equipment are maintained to Wendy’s standards
- follow proper opening and closing procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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