Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $15.00
Work Schedule
Weekend Shifts
Benefits
Paid Time Off
Health Insurance
Employee Discounts
Retirement Plan
flexible scheduling
Job Description
The Country Club at Bricktown (CCB) is a premier private club known for its commitment to excellence and personalized member service. Established to provide an exceptional experience for its members and guests, CCB offers a refined dining and recreational environment characterized by impeccable hospitality, elegant facilities, and a welcoming atmosphere. Members enjoy not only outstanding culinary offerings but also access to various social and recreational events, making the club a central hub for community and connection. The club values a culture of discretion, professionalism, and personalized attention, ensuring that every visitor feels valued and enjoys high standards of service throughout their visit.
The Food Runners/Waiter Assistants position at CCB is a vital role that supports the overall dining experience by assisting the wait staff and kitchen team. This role is responsible for the timely and accurate delivery of food orders to the dining areas, verifying order correctness and presentation before serving. The position also involves maintaining the cleanliness and organization of dining and service areas, restocking table items, and delivering attentive and courteous service to members and guests. Food Runners assist in clearing tables and help support a seamless dining flow, contributing directly to the club's reputation for high-quality service.
This is a part-time role with a pay rate of $15.00 per hour, scheduled primarily on Friday and Saturday evenings as well as Sunday mornings from 10AM to 2PM. Candidates who thrive in fast-paced environments and have a strong work ethic are ideal for this position. Excellent communication skills and a commitment to teamwork are essential, as the role demands close coordination with kitchen staff, servers, and management. Physical stamina and the ability to lift up to 50 pounds are necessary to meet the operational requirements effectively.
Working at The Country Club at Bricktown means being part of a team that prioritizes member satisfaction, operational excellence, and a culture of hospitality and respect. For individuals with prior experience in hospitality or restaurants, this role offers an excellent opportunity to grow and contribute within a prestigious private club setting. Those passionate about delivering exceptional service and fostering positive guest interactions will find this role fulfilling and engaging. As Food Runners/Waiter Assistants, team members play a crucial part in maintaining the club's standards and supporting its mission to provide an unforgettable dining atmosphere for every member and guest.
The Food Runners/Waiter Assistants position at CCB is a vital role that supports the overall dining experience by assisting the wait staff and kitchen team. This role is responsible for the timely and accurate delivery of food orders to the dining areas, verifying order correctness and presentation before serving. The position also involves maintaining the cleanliness and organization of dining and service areas, restocking table items, and delivering attentive and courteous service to members and guests. Food Runners assist in clearing tables and help support a seamless dining flow, contributing directly to the club's reputation for high-quality service.
This is a part-time role with a pay rate of $15.00 per hour, scheduled primarily on Friday and Saturday evenings as well as Sunday mornings from 10AM to 2PM. Candidates who thrive in fast-paced environments and have a strong work ethic are ideal for this position. Excellent communication skills and a commitment to teamwork are essential, as the role demands close coordination with kitchen staff, servers, and management. Physical stamina and the ability to lift up to 50 pounds are necessary to meet the operational requirements effectively.
Working at The Country Club at Bricktown means being part of a team that prioritizes member satisfaction, operational excellence, and a culture of hospitality and respect. For individuals with prior experience in hospitality or restaurants, this role offers an excellent opportunity to grow and contribute within a prestigious private club setting. Those passionate about delivering exceptional service and fostering positive guest interactions will find this role fulfilling and engaging. As Food Runners/Waiter Assistants, team members play a crucial part in maintaining the club's standards and supporting its mission to provide an unforgettable dining atmosphere for every member and guest.
Job Requirements
- High school diploma or equivalent preferred
- prior experience in restaurant or hospitality environment preferred
- strong communication skills
- ability to work in fast-paced setting
- physical stamina to stand and walk for long periods
- ability to lift up to 50 pounds
- flexible availability including evenings, weekends, and holidays
Job Qualifications
- Previous restaurant or hospitality experience preferred
- strong work ethic and ability to work in a fast-paced environment
- excellent communication and teamwork skills
- professional appearance and demeanor
- ability to stand and walk for extended periods of time, and able to lift up to 50lbs
- flexibility to work evenings, weekends, and holidays
Job Duties
- Promptly and accurately deliver food from kitchen to dining areas
- verify plate presentation, order accuracy, and temperature before delivery
- communicate effectively with servers and kitchen staff regarding orders and special requests
- assist with clearing plates, resetting tables, and maintaining smooth service flow
- help maintain cleanliness and organization of dining rooms, service stations, and back of house areas
- refill water, bread, butter, and other table items as needed
- assist servers with guests needs to ensure seamless and attentive dining experience
- follow all club service standards, etiquette, and procedures
- interact with members and guests in a courteous, professional, and discreet manner
- respond promptly to member requests
- adhere to all food safety, sanitation and health regulations
- assist with opening, closing, and side work duties as assigned
- support special events, banquets, and private functions as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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