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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $17.75 - $22.25
Work Schedule
Flexible
Benefits
Daily Pay
Free Telemedicine
Health Insurance
Life insurance
401k plan
Paid Time Off
Holiday pay
Pet insurance
Employee assistance program
Savings marketplace discounts
Job Description
Schulte Companies is a distinguished and dynamic third-party management company deeply rooted in the hospitality industry. With multi-generational expertise, Schulte Companies excels in managing a vibrant portfolio of over 200 locations spanning 38 states and 3 countries. The organization's broad spectrum of managed properties includes well-known names like Marriott, Hilton, IHG, and Hyatt, alongside many independent, boutique, and lifestyle hotels and restaurants. Schulte Companies prides itself on its service culture, emphasizing hospitality, respect, authenticity, and prioritization of stakeholder needs, both internal and external. This commitment has created a workplace culture where employees are valued as the company's greatest asset, reflecting... Show More
Job Requirements
- Minimum of high school education preferred
- Previous experience in a similar role required
- Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety
- Ability to communicate effectively verbally and in writing
- Knowledge of food preparation health and safety guidelines
- Ability to work flexible hours and shifts
- Ability to multi-task
- Team player
Job Qualifications
- Minimum of high school education preferred
- Previous experience in a similar role required
- Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety
- Ability to communicate effectively verbally and in writing
- Knowledge of food preparation health and safety guidelines
- Ability to work flexible hours and shifts
- Ability to multi-task
- Team player
Job Duties
- Maintains high sanitation standards throughout the area of responsibility
- Ensures organized and clean storage areas for all food
- Ensures that all food items are properly handled and stored at the conclusion of the shift
- Properly rotates inventory
- Prepares food according to specifications for breakfast, lunch, dinner and banquets
- Maintains clean and orderly storage areas and product pars
- Work with manager to create specials and other menu variations
- Perform various other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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