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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $15.00
Work Schedule
Standard Hours
Benefits
Tips
training provided
flexible schedule
Employee Discounts
Paid Time Off
uniform provided
Work environment
Job Description
This hiring establishment is an outdoor venue that offers a unique and dynamic working environment for dedicated staff members. As a place that caters to guests who enjoy beverages in an open yet covered setting, the venue embraces a lively atmosphere where customer service excellence is paramount. The bars at the venue are situated in covered areas, providing shelter but without air conditioning, so employees must be prepared for weather conditions that range from hot summers to cold winters. This outdoor venue operates various bar stands where employees are responsible for a variety of tasks related to beverage service and... Show More
Job Requirements
- Must be at least 18 years of age
- Willingness to undergo TABC certification if not currently certified
- Ability to stand for long hours, walk long distances, bend, stoop, lift and reach overhead
- Ability to lift up to 35 pounds
- Ability to handle cash, check, and credit card transactions accurately
- Ability to follow instructions from stand manager
- Willingness to work in outdoor settings with heat and cold
- No prior experience required as training will be provided
Job Qualifications
- Hold or be able to obtain appropriate TABC qualification
- Ability to communicate effectively with customers
- Ability to learn to operate register and margarita machines
- Ability to make change and accurately ring up transactions
- Ability to work in outdoor environment with varying temperatures
- Ability to stand for long periods and perform physical tasks required by the job
Job Duties
- Serve alcohol in a safe and responsible manner by checking ID and monitoring any intoxication issues
- Run the register, safeguarding all funds and accurately ringing up all transactions
- Stock and organize all coolers and back stock to enable inventory counts
- Clean and maintain area of responsibility along with any tasking from the stand manager
- Practice all safe food and beverage practices
- Wear mask and clean areas in accordance with city/county and state COVID 19 regulations
- Other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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