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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.50 - $15.75
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Work Schedule

Flexible
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Benefits

Competitive wages
Early access to earned wages
flexible scheduling options
Paid Time Off
Holidays
comprehensive benefits
401k with employer match
Paid training
Opportunities for growth and advancement
Company provided uniforms
Employee assistance program

Job Description

Sooner Station of Norman is a senior living community managed by Discovery Management Group, a leading organization in the senior living industry in the United States. Discovery Management Group is renowned for its purpose-driven and people-centered approach, managing and enhancing over 15,000 senior living units nationwide. With a focus on operational excellence, lifestyle personalization, and culture-driven leadership, Discovery Management Group has earned the Great Place to Work® certification for multiple consecutive years, including 2022 through 2026, reflecting its commitment to employee satisfaction and strong workplace culture.

The company prioritizes the professional growth and development of its team members by... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • previous dining or hospitality experience preferred
  • ability to stand and walk for extended periods
  • ability to lift trays, dishes, and supplies up to 25-50 lbs
  • willingness to work flexible schedules including weekends and holidays
  • comfort interacting closely with residents during meals
  • possible exposure to cleaning chemicals and food service equipment

Job Qualifications

  • High school diploma or equivalent preferred
  • previous dining or hospitality experience preferred
  • enjoys working with seniors and providing excellent customer service
  • ability to interact professionally and courteously with residents, guests, and team members
  • strong attention to detail and commitment to cleanliness and safety
  • demonstrates good judgment, time management, and communication skills
  • ability to balance team and individual responsibilities
  • ability to stand and walk for extended periods
  • ability to lift trays, dishes, and supplies up to 25-50 lbs
  • willingness to work flexible schedules, including weekends and holidays
  • comfort interacting closely with residents during meals

Job Duties

  • Take meal and beverage orders and serve food in a friendly, professional, and timely manner
  • ensure residents and guests are satisfied with their meals and dining experience
  • maintain knowledge of daily specials, menus, and food items to assist residents with selections
  • set up, maintain, and clean dining room tables, side stations, and surrounding areas
  • follow daily, weekly, and monthly cleaning schedules
  • practice proper food handling, safety, and sanitation procedures
  • assist with opening and closing duties, including completing assigned checklists
  • support orientation and training of new servers as needed
  • maintain high standards of appearance, cleanliness, and hospitality
  • assist with dining room organization, flow, and supply placement
  • perform other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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