
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $8.75 - $14.00
Work Schedule
Flexible
Benefits
401k
Half Price Meals
Optional Dental Plan
Optional Vision Plan
Optional medical insurance plan
Prescription Discounts
Paid vacation
flexible schedules
Advancement opportunities
Competitive wages
Paid training
Bi-Weekly Payday
Job Description
Luby's is a well-established restaurant chain with over 65 years of history, known for its unique relationship with its customers. This reputable company has built a strong emotional connection with its diners by consistently serving good food at reasonable prices. Luby's mission extends beyond just providing nourishment; it seeks to create memorable dining experiences that add warmth and meaning to people's lives. This dedication to quality food and hospitality has helped Luby's stand out in the competitive restaurant industry and maintain a loyal customer base. With a rich history and a focus on customer satisfaction, Luby's offers a welcoming and supportive environment for both guests and employees.
The role available at Luby's is for the Waitstaff team, where energetic and motivated individuals can thrive in a fast-paced, high-energy setting. As a key part of the Waitstaff, team members are responsible for providing excellent service to guests, enhancing their dining experience from the moment they leave the serving counter until they exit the building. The position demands a high level of hospitality and attentiveness to anticipate guests' needs effectively. Waitstaff team members are also charged with maintaining cleanliness and organization within the dining area, including tables and chairs, ensuring a comfortable and enjoyable environment for all guests. This is a tipped position, offering both immediate income through tips and the opportunity for growth within the company. Luby's emphasizes internal career development, offering pathways to advance into roles such as Certified Trainer, Shift Leader, and even Management. This role is ideal for individuals looking to enter the hospitality industry or build a rewarding career in restaurant service, with comprehensive training provided regardless of prior experience. Working as a member of Luby's waitstaff means becoming part of a team that values cooperation, customer service excellence, and a vibrant work atmosphere.
The role available at Luby's is for the Waitstaff team, where energetic and motivated individuals can thrive in a fast-paced, high-energy setting. As a key part of the Waitstaff, team members are responsible for providing excellent service to guests, enhancing their dining experience from the moment they leave the serving counter until they exit the building. The position demands a high level of hospitality and attentiveness to anticipate guests' needs effectively. Waitstaff team members are also charged with maintaining cleanliness and organization within the dining area, including tables and chairs, ensuring a comfortable and enjoyable environment for all guests. This is a tipped position, offering both immediate income through tips and the opportunity for growth within the company. Luby's emphasizes internal career development, offering pathways to advance into roles such as Certified Trainer, Shift Leader, and even Management. This role is ideal for individuals looking to enter the hospitality industry or build a rewarding career in restaurant service, with comprehensive training provided regardless of prior experience. Working as a member of Luby's waitstaff means becoming part of a team that values cooperation, customer service excellence, and a vibrant work atmosphere.
Job Requirements
- Previous experience is preferred but not required
- Must be at least 16 years of age
- Must have good organizational skills
- Open to varied work schedules and hours
- Must be able to lift, push, pull or carry heavy objects up to 25 pounds
- Must be able to stand for several hours and walk for long periods
- Must be a team player
- Must possess excellent customer service skills
Job Qualifications
- Good organizational skills
- Excellent customer service skills
- Ability to work in varied schedules and hours
- Team player attitude
- Capability to stand for several hours and walk long periods
- Ability to lift, push, pull or carry up to 25 pounds
- Minimum age of 16 years
Job Duties
- Provide excellent service to guests
- Anticipate guests needs and provide hospitality
- Keep dining room, tables and chairs clean
- Sanitize and organize dining area
- Enhance dining experience from counter to exit
- Maintain high energy in a fast-paced environment
- Support team to ensure smooth operations
Job Criteria
Experience
No experience required
Job Location
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