Job Overview
Compensation
Hourly
Range $9.75 - $16.25
Benefits
Health Insurance
Paid Time Off
Employee assistance program
Retirement Plan
Life insurance
Disability insurance
flexible schedule
Job Description
The hiring organization is a dedicated community-focused establishment specializing in senior living services. This company prioritizes providing a safe, comfortable, and pleasant environment for all its residents. As a leading provider in senior care, it maintains high standards of hospitality, cleanliness, safety, and attentive service, ensuring that every resident experiences quality care and a welcoming atmosphere. Being a part of such an organization means contributing to the well-being and happiness of seniors, fostering an environment where empathy and professionalism are paramount. This company is known for its commitment to upholding safety regulations and ensuring that all staff members are well-trained and aligned with the mission of enhancing residents' lives through attentive dining and community support.
The role offered is for a Dining Room Server, whose primary responsibility is to provide prompt, pleasant, and efficient service to community residents visiting the dining rooms and activities. This position demands a strong focus on maintaining clean and attractive dining areas as well as attentiveness to potential hazards that might affect the residents' safety. The server plays a crucial role in delivering a pleasant dining experience by following specific dietary instructions and meeting or exceeding hospitality standards. Duties include setting up dining rooms, obtaining and distributing food and supplies, practicing safe food handling and sanitation, assisting with food preparation, and performing routine cleaning tasks. Additionally, this position involves teamwork and flexibility, as the server may fill in for other dining staff and participate in community activities designed to enrich the lives of senior residents.
Beyond routine tasks, the role calls for an individual dedicated to maintaining safety and security within the community, including adhering to infection control guidelines and reporting any safety concerns. The ideal candidate displays a passion for working with seniors, demonstrates patience and tact, and is committed to upholding the organization's values. The position further requires compliance with state regulations such as OSHA and food-handling standards, ensuring that residents receive safe and hygienic meal services. Generally, the position is designed for someone who is punctual, responsible, and eager to contribute to a positive and secure senior living environment. The employment type typically aligns with full-time or part-time roles, with competitive wages commensurate with experience and local industry standards, although specific salary details may vary by location.
The role offered is for a Dining Room Server, whose primary responsibility is to provide prompt, pleasant, and efficient service to community residents visiting the dining rooms and activities. This position demands a strong focus on maintaining clean and attractive dining areas as well as attentiveness to potential hazards that might affect the residents' safety. The server plays a crucial role in delivering a pleasant dining experience by following specific dietary instructions and meeting or exceeding hospitality standards. Duties include setting up dining rooms, obtaining and distributing food and supplies, practicing safe food handling and sanitation, assisting with food preparation, and performing routine cleaning tasks. Additionally, this position involves teamwork and flexibility, as the server may fill in for other dining staff and participate in community activities designed to enrich the lives of senior residents.
Beyond routine tasks, the role calls for an individual dedicated to maintaining safety and security within the community, including adhering to infection control guidelines and reporting any safety concerns. The ideal candidate displays a passion for working with seniors, demonstrates patience and tact, and is committed to upholding the organization's values. The position further requires compliance with state regulations such as OSHA and food-handling standards, ensuring that residents receive safe and hygienic meal services. Generally, the position is designed for someone who is punctual, responsible, and eager to contribute to a positive and secure senior living environment. The employment type typically aligns with full-time or part-time roles, with competitive wages commensurate with experience and local industry standards, although specific salary details may vary by location.
Job Requirements
- High school education or GED equivalent required
- Minimum of one year experience in front of the house operations within restaurant, hotel, club or similar environment
- Able to communicate effectively with all levels of management, associates, residents, family members, and outside contacts
- Knowledge of OSHA regulations
- Knowledge of state food-handling and kitchen regulations
- Must possess a passion to work with and around senior citizens
- Must have patience, tact, and cheerful disposition
Job Qualifications
- High school education or GED equivalent
- Minimum of one year experience in front of the house operations within restaurant, hotel, club or similar environment
- Able to communicate effectively with all levels of management, associates, residents, family members, and outside contacts
- Knowledge of OSHA regulations
- Knowledge of state food-handling and kitchen regulations
- Passion to work with and around senior citizens
- Patience, tact, and cheerful disposition
Job Duties
- Maintain or exceed standards of appearance and cleanliness
- Maintain personal hygiene and health standards
- Maintain and protect the confidentiality of resident information at all times
- Provide a pleasant dining experience for all community residents while following instructions to meet their specific dietary needs when necessary
- Responsible for the proper dining set-up of the dining room(s) while meeting or exceeding hospitality and service standards
- Obtain food and supplies for meal service as directed
- Distribute and store clean dishes
- Practice safe, sanitary food handling for food preparation, food holding and service
- Assist in preparation of foods as directed
- Perform cleaning duties in dining room, kitchen, serving areas, cafeteria and storerooms as directed
- Mop floors in areas as designated by supervisor
- Practice and observe all safety and loss prevention procedures
- adhere to universal precautions and all infection control guidelines
- May perform other duties or fill in for other dining room or wait staff as requested
- Ability to work in a safe and alert manner
- Take ownership for associate's safety and the safety of the residents
- Must disclose any medication that might impair ability to perform the job safely or competently
Job Criteria
Experience
No experience required
Job Location
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