Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $8.50 - $13.75
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Work Schedule

Flexible
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Benefits

401k
Half Price Meals
Optional Dental Plan
Optional Vision Plan
Optional medical insurance plan
Paid vacation
flexible schedules
Advancement opportunities
Competitive wages
Paid training
Bi-Weekly Payday

Job Description

The Waitstaff team member role at Luby's is a fast-paced, high-energy position centered around enhancing the dining experience for guests. This role involves providing excellent hospitality from the moment guests leave the serving counter until they exit the establishment. Members of the Waitstaff are responsible for anticipating guest needs, delivering attentive service, and ensuring the dining area is clean, sanitized, and organized for guest comfort and satisfaction. This position is especially suited for individuals who thrive in a lively setting and enjoy working as part of a team. It is a tipped position that offers employees opportunities for growth, including advancement to Certified Trainer, Shift Leader, and Management roles. Luby's supports its team members with training, flexible scheduling, and a range of benefits aimed at fostering long-term career success and personal development.

Job Requirements

  • Must be at least 16 years of age
  • previous experience preferred but not required
  • must have good organizational skills
  • open to varied work schedules and hours
  • must be able to lift, push, pull, or carry heavy objects up to 25 pounds
  • must be able to stand for several hours and walk for long periods of time
  • must be a team player
  • must possess excellent customer service skills

Job Qualifications

  • Customer service skills
  • ability to work in a fast-paced environment
  • good organizational skills
  • team player attitude
  • willingness to learn and adapt
  • ability to stand for long periods and walk extensively
  • ability to lift and carry objects up to 25 pounds

Job Duties

  • Provide excellent service to guests
  • anticipate guests' needs and offer high-level hospitality
  • keep dining room, tables, and chairs clean, sanitized, and organized
  • enhance the overall dining experience from start to finish
  • work efficiently in a fast-paced environment
  • maintain excellent communication with team members
  • follow all health and safety regulations

Job Criteria

Experience

No experience required


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