Bloomingdale’s logo

Waiter/Waitress - Restaurant, Part Time - White Plains

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.50 - $12.50
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
flexible holiday time-off
flexible scheduling
401k plan
Bonus opportunities
employee discount

Job Description

Bloomingdale's is a renowned luxury department store that offers a unique blend of fashion and lifestyle experiences. Established as a premier retail destination, Bloomingdale's brings together the best in fashion, beauty, and home goods, creating an aspirational yet approachable shopping environment. The company is committed to inspiring its customers by making style a source of creative energy and personal expression. Emphasizing inclusivity and diversity, Bloomingdale's fosters a workplace culture where every colleague's voice is valued and where collaboration, passion, and innovation thrive. The company is part of Macy’s, Inc., a leader in retail that encompasses various well-known brands, ensuring stability and a platform for career growth within the organization.

The role of a Server at Bloomingdale's is integral to delivering exceptional customer experiences that align with the company’s mission to be unlike any other store. Servers at Bloomingdale's restaurant settings engage directly with customers, offering stellar service and an in-depth knowledge of menu items to elevate dining experiences. Whether guests are enjoying the store’s famous frozen yogurt or dining in with friends, servers ensure an enjoyable culinary experience marked by attention to detail and professionalism. Operating in a fast-paced department store environment, servers must be adept at managing multiple priorities while maintaining a warm, friendly demeanor.

This position requires strong communication skills to effectively present menu offerings, including details related to portions, ingredients, and potential allergens. Servers are expected to understand the concept of meal coursing and its relevance to upselling opportunities, helping to enhance the customer experience while contributing to store sales. The job also involves using an ordering system accurately for food and beverage requests. Bloomingdale's emphasizes flexibility in work scheduling, as employees may need to work days, evenings, weekends, or holidays to meet the dynamic needs of retail dining operations.

Bloomingdale's supports its colleagues with comprehensive benefits starting from day one for eligible employees, including medical, dental, and vision insurance. Additional perks include competitive pay, paid time off, and flexible holiday time-offs to encourage a healthy work-life balance. The company also offers instant access to earned wages through platforms like PayActiv, enhanced insurance options, 401(k) plans, bonus opportunities, and employee discounts at affiliated stores such as Macy’s and Bloomingdale’s itself. Career advancement and growth potential are strongly encouraged within the organization, reflecting Bloomingdale's commitment to its workforce.

Bloomingdale’s values diversity and inclusion and offers an engaging work environment where employees can contribute ideas and grow professionally. This job description outlines key responsibilities and qualifications for the Server role but may not cover all duties or be applicable to employees under collective bargaining agreements. Macy’s, Inc. reserves the right to modify job descriptions as necessary to meet business needs, ensuring a dynamic and flexible working environment for all colleagues.

Job Requirements

  • High school diploma or equivalent
  • Effective communication skills
  • Ability to read and follow instructions
  • Flexibility to work varying shifts including evenings, weekends, and holidays
  • Ability to stand and walk for prolonged periods
  • Ability to reach, crouch, kneel, and stoop
  • Ability to frequently lift or move up to 25 pounds
  • Proficiency with computers and technology, including cash register operations

Job Qualifications

  • High school diploma or equivalent
  • Effectively communicate and present information in one-on-one and small group situations to customers
  • Ability to read and interpret instructional documents such as safety rules, operating and maintenance instructions, and procedural manuals
  • Ability to work a flexible schedule with retail hours, including day, evening, weekends, and/or holidays

Job Duties

  • Provide excellent service to ensure customer satisfaction
  • Present menu and provide detailed information when asked about portions, ingredients, or food allergies
  • Understand typical coursing as well as its link to upselling
  • Take accurate food and drink orders using ordering system
  • Ability to work in a fast-paced environment, handle multiple priorities and learn new procedures

Job Criteria

Experience

Entry Level (1-2 years)


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