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Bloomingdale's logo

Waiter/Waitress - Restaurant, Flex - Newport Beach

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.40 - $20.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
flexible scheduling
401k plan
Bonus opportunities

Job Description

Bloomingdale's is a premier luxury department store known for its curated fashion collections, exceptional customer service, and unparalleled shopping experiences. Established as a part of Macy's, Inc., Bloomingdale's has built its reputation as an aspirational yet approachable brand that makes fashion personal and fun for its diverse clientele. The company is deeply committed to fostering an inclusive environment where all colleagues have a voice, and teamwork, entrepreneurial spirit, and innovation are highly encouraged. Bloomingdale's mission focuses on inspiring customers to bring style into their lives as a form of creative energy, setting the store apart from ordinary retail experiences worldwide.Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible retail hours including days evenings weekends and/or holidays
  • excellent communication skills
  • ability to stand walk or move for prolonged periods
  • capability to lift and move up to 25lbs
  • aptitude for using technology such as handheld ordering devices and cash registers
  • willingness to learn and adapt to new procedures

Job Qualifications

  • high school diploma or equivalent required
  • effectively communicate and present information in one-on-one and small group situations to customers
  • ability to read and interpret instructional documents such as safety rules operating and maintenance instructions and procedural manuals
  • ability to work a flexible schedule with retail hours including days evenings weekends and/or holidays
  • prior experience in customer service or hospitality preferred
  • basic knowledge of food safety and hygiene practices

Job Duties

  • provide excellent service to ensure customer satisfaction
  • present menu and provide detailed information when asked including about portions ingredients or food allergies
  • understand typical coursing and its link to upselling
  • take accurate food and drinks orders using ordering system
  • work in a fast-paced environment handle multiple priorities and learn new procedures
  • maintain cleanliness and organization of service areas
  • collaborate with kitchen and other restaurant staff to ensure smooth operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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