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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $17.00
Work Schedule
Fixed Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
Morrison Living, a distinguished member of Compass Group, is a leader in the hospitality industry with a commitment to enhancing the quality of life and experiences for those they serve. Operating in various sectors including healthcare, senior living, and education, Morrison Living specializes in delivering innovative culinary and hospitality services that prioritize guest satisfaction and well-being. Located at Brookwood Point, 2687 East Livingston, Columbus, OH 43209, the company provides a workplace culture that emphasizes teamwork, respect, and professional growth. With a focus on creating memorable dining experiences, Morrison Living combines culinary excellence with warm hospitality, making it a top employer... Show More
Job Requirements
- High school diploma or equivalent
- prior serving experience preferred
- ability to stand and walk for extended periods
- basic math skills for cash handling
- ability to communicate clearly and effectively
- ability to follow health and safety guidelines
- availability to work Monday, Wednesday, and Thursday from 3:00 pm to 7:00 pm
Job Qualifications
- Prior serving experience preferred
- excellent communication skills
- ability to work effectively in a team
- knowledge of food safety and sanitation standards
- ability to handle multiple tasks efficiently
- customer service orientation
- flexibility to work part-time schedule
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established steps of service
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- follow up periodically to assist with additional guest needs or requests
- demonstrate complete understanding of menu items and ingredients and advise guests on combinations
- communicate directly with kitchen staff to ensure order accuracy and special request accommodation
- collect tickets and follow proper cash-handling procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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