WAITER/WAITRESS (PART TIME)

Wolfgang Puck Catering, a proud part of Compass Group, is a leading provider of premium catering services committed to delivering exceptional hospitality-driven experiences. With a dedication to passion, innovation, and diversity, the company fosters a culture that values flexibility, problem-solving, and collaboration across all levels. Wolfgang Puck Catering operates with a concierge mentality, ensuring every guest and client receives personalized and thoughtful service. The company emphasizes career growth by building a talent pipeline that nurtures individuals through mentorship and career advancement opportunities. The Modern Art Museum of Fort Worth is one of its esteemed locations where dynamic events and exceptional culinary experiences are delivered.

The part-time Waiter/Waitress position at the Modern Art Museum of Fort Worth offers an exciting opportunity to be part of Wolfgang Puck Catering's team. Scheduled Friday through Sunday, including brunch, lunch, and dinner shifts, this role is suited for individuals who are enthusiastic about hospitality and ready to engage warmly with guests. The job offers competitive pay ranging from $5.00 to $10.00 per hour plus tips, alongside free parking on most days. This role requires at least two years of prior server experience, but Wolfgang Puck Catering is also willing to provide training to passionate candidates. Waiters and waitresses in this role act as the face of the company during dining services, ensuring that guests receive prompt, professional, and courteous service. Key responsibilities include taking food and beverage orders, delivering items efficiently, maintaining safety and sanitation standards, and offering knowledgeable recommendations about menu items and dietary accommodations. Effective communication with both guests and back-of-house staff is essential to guarantee a seamless dining experience. The position also involves maintaining the cleanliness and organization of the dining area and operating various equipment responsibly. This role suits individuals who are flexible, patient, and dedicated to creating memorable hospitality experiences. Exceptional benefits such as medical, dental, vision, life insurance, and retirement plans are provided, along with wellness programs, paid time off, and various associate benefits. Wolfgang Puck Catering champions a positive culture supported by an entrepreneurially spirited team focused on service excellence and continual growth.