
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $24.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Voluntary benefits including accident and critical illness insurance
Job Description
Restaurant Associates is a leading provider of dining and event catering services recognized for serving prestigious museums, performing arts centers, and prominent corporate clients across the nation. Known for its commitment to quality and excellence, Restaurant Associates has earned accolades such as Glassdoor's Employee Choice Awards for being one of the best places to work. As part of Compass Group, one of the largest foodservice companies globally, it upholds high standards in food safety, sanitation, and customer service, providing a vibrant work environment and opportunities for growth in the hospitality industry.
The role of a part-time Waiter/Waitress stationed at the Senate Dining Room in Washington, District of Columbia, is essential in delivering an exceptional dining experience to guests. The position requires prior fine dining experience and is designed for individuals who excel in customer interaction, efficiency in service, and maintaining the highest standards of food handling and presentation. This position offers a fixed pay rate of $24.00 per hour and a flexible part-time schedule that may vary daily, generally from 7:30 am to 3:00 pm.
As a Waiter/Waitress, candidates will be responsible for taking and delivering food and beverage orders, guiding guests through menu offerings with detailed knowledge of dishes and ingredients, and ensuring guest satisfaction through attentive and courteous service. The role involves coordinating with kitchen and service staff to accommodate special requests and dietary needs, managing order accuracy, and upholding the cleanliness and organization of the dining area. Employees are expected to adhere strictly to sanitation and safety protocols and maintain confidentiality regarding sensitive information shared by guests.
Additional responsibilities include handling cash transactions, addressing guest complaints promptly and professionally, and assisting with setup and breakdown of the dining area in preparation for service periods. Candidates will operate various dining room equipment and collaborate with other departments during special events, reflecting a team-oriented work culture. This role is ideal for individuals who value excellent communication skills, patience, flexibility, and a strong commitment to service excellence.
Restaurant Associates provides numerous benefits to both full-time and part-time employees, including retirement plans, associate shopping programs, health and wellness programs, and voluntary benefits such as pet insurance and legal services. Full-time employees also gain access to medical, dental, vision, life insurance, and other comprehensive benefits, emphasizing the company's dedication to supporting its workforce. The environment promotes safety with mandatory use of protective gloves and shoes and proper lifting techniques.
With a strong emphasis on diversity, equity, and inclusion, Compass Group and Restaurant Associates welcome applicants from varied backgrounds and respect all individuals regardless of race, sex, age, or other protected classifications. The company provides reasonable accommodations to enable candidates to perform essential functions effectively. This position is an excellent opportunity for hospitality professionals seeking to advance their careers in a recognized and supportive organization committed to service quality and employee well-being.
The role of a part-time Waiter/Waitress stationed at the Senate Dining Room in Washington, District of Columbia, is essential in delivering an exceptional dining experience to guests. The position requires prior fine dining experience and is designed for individuals who excel in customer interaction, efficiency in service, and maintaining the highest standards of food handling and presentation. This position offers a fixed pay rate of $24.00 per hour and a flexible part-time schedule that may vary daily, generally from 7:30 am to 3:00 pm.
As a Waiter/Waitress, candidates will be responsible for taking and delivering food and beverage orders, guiding guests through menu offerings with detailed knowledge of dishes and ingredients, and ensuring guest satisfaction through attentive and courteous service. The role involves coordinating with kitchen and service staff to accommodate special requests and dietary needs, managing order accuracy, and upholding the cleanliness and organization of the dining area. Employees are expected to adhere strictly to sanitation and safety protocols and maintain confidentiality regarding sensitive information shared by guests.
Additional responsibilities include handling cash transactions, addressing guest complaints promptly and professionally, and assisting with setup and breakdown of the dining area in preparation for service periods. Candidates will operate various dining room equipment and collaborate with other departments during special events, reflecting a team-oriented work culture. This role is ideal for individuals who value excellent communication skills, patience, flexibility, and a strong commitment to service excellence.
Restaurant Associates provides numerous benefits to both full-time and part-time employees, including retirement plans, associate shopping programs, health and wellness programs, and voluntary benefits such as pet insurance and legal services. Full-time employees also gain access to medical, dental, vision, life insurance, and other comprehensive benefits, emphasizing the company's dedication to supporting its workforce. The environment promotes safety with mandatory use of protective gloves and shoes and proper lifting techniques.
With a strong emphasis on diversity, equity, and inclusion, Compass Group and Restaurant Associates welcome applicants from varied backgrounds and respect all individuals regardless of race, sex, age, or other protected classifications. The company provides reasonable accommodations to enable candidates to perform essential functions effectively. This position is an excellent opportunity for hospitality professionals seeking to advance their careers in a recognized and supportive organization committed to service quality and employee well-being.
Job Requirements
- Prior experience in fine dining
- Ability to work a part-time varied schedule between 7:30 am and 3:00 pm
- High school diploma or equivalent
- Ability to maintain confidentiality
- Must be able to perform essential job functions with or without reasonable accommodation
- Compliance with company safety policies including use of protective gloves and slip-resistant shoes
Job Qualifications
- Prior fine dining experience
- Knowledge of food handling and sanitation standards
- Ability to communicate effectively with guests and staff
- Basic cash-handling skills
- Familiarity with menu items and dietary accommodations
- Good physical stamina and ability to stand for extended periods
- Team player with flexible and patient attitude
Job Duties
- Promptly and warmly greet guests in the dining room
- Take food and beverage orders efficiently following established steps of service
- Deliver food promptly and professionally while maintaining food safety and sanitation standards
- Advise guests on menu items and accommodate dietary requests
- Communicate with kitchen staff to ensure orders are correct and special requests are met
- Collect tickets and handle cash transactions properly
- Maintain cleanliness and setup of dining room before and after service
- Address guest complaints and relay information to supervisor
- Operate dining room equipment including fire extinguishers and beverage machines
- Collaborate with other departments during special events
- Perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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