
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $19.00
Work Schedule
Rotating Shifts
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Job Description
Unidine is a leading hospitality company known for its commitment to delivering exceptional dining experiences across various healthcare and senior living communities. As a member of Compass Group, one of the top hospitality companies in the nation, Unidine prides itself on creating a fun work environment, fostering a strong team culture, and providing career growth opportunities to its associates. With a focus on innovation and guest satisfaction, Unidine continuously strives to enhance the quality of life for the people they serve by offering quality meals paired with outstanding customer service. The company's dedication to serving both associates and guests has made it a preferred employer in the hospitality sector, with a reputation for training and supporting its workforce effectively.
The WAITER/WAITRESS position at Unidine, specifically at their Glenn Minnetonka location in Minnetonka, MN, is a vital role within their culinary team. This position offers full time and part time schedules, with shifts running from 6:30 am to 10:30 pm on rotating days and weekends, providing flexibility to fit various lifestyles. No prior experience is necessary, as Unidine is willing to train motivated individuals who are passionate about providing excellent service. The role offers a competitive pay range of $17.00 to $19.00 per hour, along with a free shift meal as a perk.
As a Waiter or Waitress with Unidine, you will be responsible for taking food and beverage orders from guests, ensuring prompt and professional delivery of meals, and maintaining high standards of safe food handling and sanitation. The role requires excellent communication skills, patience, and a friendly demeanor to engage with guests warmly and respond to their needs effectively. You will become familiar with the menu items, including specialized diets and allergens, and be able to suggest food and drink combinations to enhance the dining experience. Working closely with both front-of-house and back-of-house staff, you will help create a seamless and enjoyable environment for guests.
Besides daily dining operations, you will also assist in setting up and maintaining a clean, safe, and organized dining area before and after service. You will handle cash and ticket collection following proper procedures, and be proactive in addressing any guest complaints or concerns, escalating issues to supervisors when needed. The role also involves operating various equipment such as beverage machines and fire extinguishers and collaborating with other departments during special events and functions.
This position offers more than just a job; it provides an opportunity to be part of a passionate team dedicated to making a real impact. Unidine values its employees and offers a robust benefits package, including retirement plans, health and wellness programs, identity theft protection, pet insurance, and voluntary benefits such as critical illness and accident insurance. Full-time employees receive additional benefits like medical, dental, vision, life insurance, disability insurance, commuter benefits, employee assistance programs, and flexible spending accounts. Associates may also be eligible for paid and unpaid time off in accordance with federal, state, and local laws.
In summary, joining Unidine as a Waiter or Waitress means becoming an integral part of a well-respected hospitality company that invests in your training, values your contribution, and supports your professional and personal growth. With a flexible schedule, competitive pay, comprehensive benefits, and a positive work environment, this role is perfect for those looking to begin or continue a rewarding career in hospitality with a company that cares about its employees and guests alike.
The WAITER/WAITRESS position at Unidine, specifically at their Glenn Minnetonka location in Minnetonka, MN, is a vital role within their culinary team. This position offers full time and part time schedules, with shifts running from 6:30 am to 10:30 pm on rotating days and weekends, providing flexibility to fit various lifestyles. No prior experience is necessary, as Unidine is willing to train motivated individuals who are passionate about providing excellent service. The role offers a competitive pay range of $17.00 to $19.00 per hour, along with a free shift meal as a perk.
As a Waiter or Waitress with Unidine, you will be responsible for taking food and beverage orders from guests, ensuring prompt and professional delivery of meals, and maintaining high standards of safe food handling and sanitation. The role requires excellent communication skills, patience, and a friendly demeanor to engage with guests warmly and respond to their needs effectively. You will become familiar with the menu items, including specialized diets and allergens, and be able to suggest food and drink combinations to enhance the dining experience. Working closely with both front-of-house and back-of-house staff, you will help create a seamless and enjoyable environment for guests.
Besides daily dining operations, you will also assist in setting up and maintaining a clean, safe, and organized dining area before and after service. You will handle cash and ticket collection following proper procedures, and be proactive in addressing any guest complaints or concerns, escalating issues to supervisors when needed. The role also involves operating various equipment such as beverage machines and fire extinguishers and collaborating with other departments during special events and functions.
This position offers more than just a job; it provides an opportunity to be part of a passionate team dedicated to making a real impact. Unidine values its employees and offers a robust benefits package, including retirement plans, health and wellness programs, identity theft protection, pet insurance, and voluntary benefits such as critical illness and accident insurance. Full-time employees receive additional benefits like medical, dental, vision, life insurance, disability insurance, commuter benefits, employee assistance programs, and flexible spending accounts. Associates may also be eligible for paid and unpaid time off in accordance with federal, state, and local laws.
In summary, joining Unidine as a Waiter or Waitress means becoming an integral part of a well-respected hospitality company that invests in your training, values your contribution, and supports your professional and personal growth. With a flexible schedule, competitive pay, comprehensive benefits, and a positive work environment, this role is perfect for those looking to begin or continue a rewarding career in hospitality with a company that cares about its employees and guests alike.
Job Requirements
- No previous experience required
- must be able to work full time or part time schedules including rotating days and weekends
- availability between 6:30 am and 10:30 pm
- ability to perform essential duties with or without reasonable accommodation
- willingness to undergo background screening if applicable
- legal authorization to work in the United States
- ability to maintain confidentiality of personal and medical information
- physical ability to stand, walk, and operate required equipment
Job Qualifications
- High school diploma or equivalent preferred
- strong communication and interpersonal skills
- ability to work flexible hours including weekends and holidays
- basic math skills for handling cash transactions
- ability to stand and walk for extended periods
- willingness to learn and follow safety and sanitation procedures
- ability to work well in a team environment
- previous experience in customer service or hospitality is a plus but not required
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established service steps
- deliver food promptly and professionally
- maintain safe food handling and sanitation standards
- follow up periodically with guests to assist with additional requests
- demonstrate knowledge of menu items, ingredients, specialized diets, and allergens
- advise guests on food and drink combinations and accommodate preferences
- communicate with back-of-the-house staff to ensure correct order delivery and special requests
- exhibit exceptional communication skills and teamwork
- handle complaints or issues and relay information to supervisor
- properly collect tickets and follow cash-handling procedures
- promote a clean, safe, and neat dining environment
- set up and maintain the dining room before and after service
- operate dining equipment including beverage machines and fire extinguishers
- assist other departments during special events and functions
- perform other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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