Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $21.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Living, a part of Compass Group, is a leading hospitality company renowned for delivering exceptional culinary experiences and impeccable service across various sectors, including senior living, healthcare, and education. With a commitment to quality and innovative dining solutions, Morrison Living strives to create memorable moments for the guests and residents it serves. The company fosters a culture of teamwork, respect, and continuous improvement, making it a preferred employer for hospitality professionals seeking a rewarding and dynamic career.
Morrison Living is currently hiring for full-time and part-time Waiter/Waitress positions at their Wesley Manor location in Frankfort, Indiana. This role is essential in providing high-quality food and beverage service in a friendly and professional manner. The positions offer schedules ranging from 6:00 am to 7:30 pm to accommodate business needs, with specific days varying according to operational demands. Compensation for these roles ranges from $15.76 to $21.00 per hour, reflecting the emphasis Morrison Living places on competitive wages and employee satisfaction.
The Waiter/Waitress at Morrison Living plays a crucial role in delivering excellent service to dining room guests by taking accurate food and beverage orders and ensuring timely delivery. These positions require prior hospitality experience, as team members must exhibit thorough knowledge of menu items, dietary requirements, and allergens to assist guests effectively. Warmly greeting guests, maintaining safe food handling practices, and ensuring a clean and pleasant dining environment are all part of daily responsibilities. Communication skills and the ability to work harmoniously with both guests and colleagues are critical to success.
Candidates joining Morrison Living can expect a supportive and collaborative work environment within a team dedicated to culinary excellence and guest satisfaction. The work is both fast-paced and rewarding, providing opportunities for personal growth and career advancement. The company values flexibility and offers a comprehensive benefits package, reinforcing its commitment to employees' wellbeing.
This position requires someone who is not only passionate about hospitality but also attentive to detail, adaptable, and capable of managing multiple tasks efficiently during service hours. By joining Morrison Living, employees become part of a nationwide team devoted to enhancing lives through exceptional hospitality services, with the chance to contribute meaningfully to the guest experience every day.
Morrison Living is currently hiring for full-time and part-time Waiter/Waitress positions at their Wesley Manor location in Frankfort, Indiana. This role is essential in providing high-quality food and beverage service in a friendly and professional manner. The positions offer schedules ranging from 6:00 am to 7:30 pm to accommodate business needs, with specific days varying according to operational demands. Compensation for these roles ranges from $15.76 to $21.00 per hour, reflecting the emphasis Morrison Living places on competitive wages and employee satisfaction.
The Waiter/Waitress at Morrison Living plays a crucial role in delivering excellent service to dining room guests by taking accurate food and beverage orders and ensuring timely delivery. These positions require prior hospitality experience, as team members must exhibit thorough knowledge of menu items, dietary requirements, and allergens to assist guests effectively. Warmly greeting guests, maintaining safe food handling practices, and ensuring a clean and pleasant dining environment are all part of daily responsibilities. Communication skills and the ability to work harmoniously with both guests and colleagues are critical to success.
Candidates joining Morrison Living can expect a supportive and collaborative work environment within a team dedicated to culinary excellence and guest satisfaction. The work is both fast-paced and rewarding, providing opportunities for personal growth and career advancement. The company values flexibility and offers a comprehensive benefits package, reinforcing its commitment to employees' wellbeing.
This position requires someone who is not only passionate about hospitality but also attentive to detail, adaptable, and capable of managing multiple tasks efficiently during service hours. By joining Morrison Living, employees become part of a nationwide team devoted to enhancing lives through exceptional hospitality services, with the chance to contribute meaningfully to the guest experience every day.
Job Requirements
- High school diploma or equivalent
- prior hospitality experience required
- ability to communicate effectively
- ability to handle fast-paced work environment
- flexible availability including weekends and holidays
- adherence to food safety standards
- ability to maintain confidentiality
- basic cash handling skills
Job Qualifications
- Prior hospitality experience
- strong communication skills
- knowledge of food and beverage service standards
- ability to work flexible hours
- customer service orientation
- basic math skills for cash handling
- ability to operate relevant dining equipment
- understanding of sanitation and safety procedures
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate food and drink combinations when requested
- accommodates reasonable requests and notes preferences
- demonstrates knowledge of specialized diets and allergens as needed
- communicates directly with back-of-the-house staff to ensure correct order delivery and accommodation of special requests
- exhibits exceptional communication skills and ability to get along well with others
- remains flexible and patient when communicating with guests and staff
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe, and neat environment for guests
- maintains confidentiality regarding personal or medical information shared
- promptly addresses complaints or issues, relaying relevant information to supervisor
- ensures dining room is properly set up before and after service
- operates equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- collaborates with staff of other departments during special events and functions
- performs other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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