
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $18.00
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine is a prominent hospitality company known for delivering exceptional food service experiences across various dining venues. As a member of Compass Group, one of the largest foodservice companies worldwide, Unidine stands out for its commitment to quality, innovation, and guest satisfaction. The company's operations span diverse environments including corporate dining, healthcare, and education, showcasing versatility and industry expertise. Based at Revel Eagle located at 745 East Riverside Drive, Eagle, ID, Unidine offers opportunities for both full-time and part-time employment, making it accessible for individuals seeking flexible work arrangements.
The position of waiter/waitress at Unidine is a vital role responsible for enhancing guests' dining experiences through attentive service and a thorough knowledge of the menu and dietary considerations. This role is ideal for individuals with at least one year of serving experience who are enthusiastic about providing warm, professional, and efficient service in a fast-paced environment. Employees in this role will be compensated competitively with a pay range of $15.00 to $18.00 per hour, reflecting the company's appreciation of the skills and dedication required to excel.
In this role, team members are the face of Unidine, greeting guests with a warm welcome and ensuring their orders are taken and delivered promptly according to established steps of service. Waitstaff are expected to maintain high standards of food safety and sanitation while demonstrating a comprehensive understanding of menu items, ingredient specifics, and special dietary needs including allergen awareness. Communication with kitchen staff is crucial to ensure order accuracy and guest satisfaction. The waiter/waitress will also manage cash handling responsibly and contribute to upholding a clean and organized dining environment.
Unidine prides itself on cultivating a fun and supportive work environment where team members can grow their careers within a robust benefits package. Employees will find themselves working with talented teams who are passionate about making a positive impact in the hospitality industry. This position offers career advancement opportunities and a chance to be part of a nationally recognized company that values diversity, equity, and inclusion.
Benefits for full-time and part-time team members include retirement plans, assistive shopping programs, health and wellness initiatives, and access to various voluntary insurance programs such as critical illness, accident, and hospital indemnity coverage. Full-time employees are also eligible for comprehensive medical benefits, dental and vision insurance, life and disability coverage, and commuter benefits, among others. This thoughtful benefits structure underscores Unidine's commitment to the well-being and long-term success of its employees.
Applicants should be aware that Unidine operates as an equal opportunity employer, fostering a workplace that respects and values individuals of diverse backgrounds and experiences. The company emphasizes fair treatment and inclusion, encouraging candidates who meet the qualifications to apply regardless of race, national origin, sex, age, disability, or other protected characteristics. This commitment extends to providing reasonable accommodations for those who require them during the application and employment process.
To summarize, joining Unidine as a waiter or waitress means becoming part of a leading hospitality company dedicated to delivering exceptional service and enriching the lives of those it serves. With competitive pay, flexible scheduling options, and a comprehensive benefits package, this role offers an excellent opportunity for individuals passionate about hospitality to grow their careers and contribute to a dynamic team environment. This position demands professionalism, strong communication skills, attention to detail, and a genuine desire to create memorable dining experiences for guests.
The position of waiter/waitress at Unidine is a vital role responsible for enhancing guests' dining experiences through attentive service and a thorough knowledge of the menu and dietary considerations. This role is ideal for individuals with at least one year of serving experience who are enthusiastic about providing warm, professional, and efficient service in a fast-paced environment. Employees in this role will be compensated competitively with a pay range of $15.00 to $18.00 per hour, reflecting the company's appreciation of the skills and dedication required to excel.
In this role, team members are the face of Unidine, greeting guests with a warm welcome and ensuring their orders are taken and delivered promptly according to established steps of service. Waitstaff are expected to maintain high standards of food safety and sanitation while demonstrating a comprehensive understanding of menu items, ingredient specifics, and special dietary needs including allergen awareness. Communication with kitchen staff is crucial to ensure order accuracy and guest satisfaction. The waiter/waitress will also manage cash handling responsibly and contribute to upholding a clean and organized dining environment.
Unidine prides itself on cultivating a fun and supportive work environment where team members can grow their careers within a robust benefits package. Employees will find themselves working with talented teams who are passionate about making a positive impact in the hospitality industry. This position offers career advancement opportunities and a chance to be part of a nationally recognized company that values diversity, equity, and inclusion.
Benefits for full-time and part-time team members include retirement plans, assistive shopping programs, health and wellness initiatives, and access to various voluntary insurance programs such as critical illness, accident, and hospital indemnity coverage. Full-time employees are also eligible for comprehensive medical benefits, dental and vision insurance, life and disability coverage, and commuter benefits, among others. This thoughtful benefits structure underscores Unidine's commitment to the well-being and long-term success of its employees.
Applicants should be aware that Unidine operates as an equal opportunity employer, fostering a workplace that respects and values individuals of diverse backgrounds and experiences. The company emphasizes fair treatment and inclusion, encouraging candidates who meet the qualifications to apply regardless of race, national origin, sex, age, disability, or other protected characteristics. This commitment extends to providing reasonable accommodations for those who require them during the application and employment process.
To summarize, joining Unidine as a waiter or waitress means becoming part of a leading hospitality company dedicated to delivering exceptional service and enriching the lives of those it serves. With competitive pay, flexible scheduling options, and a comprehensive benefits package, this role offers an excellent opportunity for individuals passionate about hospitality to grow their careers and contribute to a dynamic team environment. This position demands professionalism, strong communication skills, attention to detail, and a genuine desire to create memorable dining experiences for guests.
Job Requirements
- Minimum of one year of prior serving experience
- ability to perform essential job functions with or without reasonable accommodation
- availability to work full-time or part-time schedules
- legal authorization to work in the United States
- ability to stand and walk for extended periods
- strong communication skills
- adherence to sanitation and safety standards
Job Qualifications
- Minimum of one year of prior serving experience
- strong communication and interpersonal skills
- ability to work effectively in a team environment
- knowledge of safe food handling practices
- ability to understand menu items and dietary restrictions
- basic math skills for cash handling
- flexibility to work varying hours and shifts
- customer service oriented
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate combinations of food and drinks when requested
- accommodates reasonable requests and notes preferences
- communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
- exhibits exceptional communications skills and demonstrates ability to get along well with others
- remains flexible and patient when communicating with guests and staff
- collects tickets and follow proper cash-handling procedures
- promotes a clean, safe and neat environment for guests
- maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
- promptly addresses complaints or issues
- relays relevant information or complaints directly to supervisor
- ensures that the dining room is properly set up prior to and after the service period
- keeps area clean and neat while meeting established sanitation standards
- operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- works with staff of other departments to perform job duties during special events and functions
- performs other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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