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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Retirement Plan
Colorado Paid Sick Leave
holidays off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Paid Time Off
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine, a prominent member of Compass Group, stands as a leading provider of foodservice and dining solutions across the nation. With a focus on innovation, quality, and exceptional customer experiences, Unidine delivers tailored culinary programs to healthcare, senior living, corporate, and other institutional clients. Their commitment to excellence, sustainability, and community involvement makes them a top choice for both employees and customers. By joining Unidine, associates become part of a vast network dedicated to making a positive impact on the lives of those they serve, fostering an inclusive and supportive workplace environment.
Currently, Unidine is hiring immediately for both ... Show More
Currently, Unidine is hiring immediately for both ... Show More
Job Requirements
- At least 1 year of serving experience preferred
- Must be able to work flexible schedules including weekends
- Ability to stand and walk for extended periods
- Strong communication and customer service skills
- Must be able to handle cash and follow cash-handling procedures
- Ability to maintain cleanliness and sanitation standards
- Must demonstrate patience and flexibility in a fast-paced environment
Job Qualifications
- Minimum of 1 year prior serving experience preferred
- Exceptional communication and interpersonal skills
- Ability to understand and explain menu items and ingredients
- Knowledge of specialized diets and allergens is a plus
- Ability to work flexible schedules including weekends
- Ability to maintain professionalism and confidentiality
- Ability to work well independently and as part of a team
- High school diploma or equivalent preferred
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- Delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- Demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate combinations of food and drinks when requested
- accommodates reasonable requests and notes preferences
- as needed, demonstrates knowledge of specialized diets and allergens
- Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
- Exhibits exceptional communications skills and demonstrates ability to get along well with others
- remains flexible and patient when communicating with guests and staff
- Collects tickets and follow proper cash-handling procedures
- Promotes a clean, safe and neat environment for guests
- Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
- Promptly addresses complaints or issues
- relays relevant information or complaints directly to supervisor
- Ensures that the dining room is properly set up prior to and after the service period
- keeps area clean and neat while meeting established sanitation standards
- Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- Works with staff of other departments to perform job duties during special events and functions
- Performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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