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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $17.50
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Living is a prominent hospitality company that operates as part of the Compass Group, one of the world's leading foodservice and support services companies. Known for its commitment to delivering high-quality dining experiences, Morrison Living specializes in hospitality services for senior living communities across the United States. With a dedication to enhancing the quality of life for residents, Morrison Living focuses on culinary innovation, exceptional service, and creating welcoming dining environments. The company prides itself on a culture that values teamwork, respect, and continuous growth, making it a sought-after employer in the hospitality industry.
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Job Requirements
- Willingness to train
- availability to work full-time or part-time
- ability to follow company policies and procedures
- good physical stamina to perform job duties
- effective communication skills
- ability to handle stressful situations calmly
- dependability and punctuality
- compliance with health and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food service or hospitality preferred but not required
- strong communication and interpersonal skills
- ability to work effectively in a team environment
- customer service-oriented attitude
- basic knowledge of food safety and sanitation practices
- ability to handle cash transactions accurately
- willingness to learn and be trained
- ability to stand and walk for extended periods
- flexibility to work varied shifts including weekends and holidays
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages orders efficiently following established steps of service
- delivers food promptly and professionally maintaining safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate combinations of food and drinks when requested
- accommodates reasonable requests and notes preferences
- communicates directly with back-of-the-house staff to ensure orders are delivered correctly and special requests accommodated
- exhibits exceptional communication skills and ability to get along well with others
- remains flexible and patient when communicating with guests and staff
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe, and neat environment for guests
- maintains confidentiality regarding personal or medical information
- promptly addresses complaints or issues and relays relevant information to supervisor
- ensures dining room is properly set up prior to and after service
- operates various equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
- works with staff of other departments during special events and functions
- performs other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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