Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $23.75 - $1.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
Job Description
Compass Group is a leading global foodservice company known for its commitment to quality, innovation, and exceptional hospitality services. With a diverse portfolio serving various sectors including corporate, healthcare, education, and leisure venues, Compass Group has established itself as a trusted provider of food solutions. The company focuses on creating memorable dining experiences by integrating culinary creativity with excellent service standards. Based in San Francisco, CA, one of its notable divisions is the Polaris Lounge located in Terminal G of the San Francisco International Airport, which is recognized for providing exclusive and high-quality food and beverage services to travelers. Compass Group prides itself on fostering a collaborative work environment where employees are valued and encouraged to grow professionally and personally. It is dedicated to diversity, inclusion, and equal employment opportunities, promising a workplace where all employees feel welcomed and respected.
The role of a full-time Waiter/Waitress at the Polaris Lounge, Terminal G, San Francisco, CA, offers a dynamic and rewarding career path for those passionate about food service and customer engagement. The position involves taking food and beverage orders, delivering items efficiently, and ensuring a positive dining experience through exceptional service. Working as part of a team, the waiter or waitress maintains communication with kitchen staff to ensure order accuracy and meets guests’ food preferences, including accommodating special dietary needs and allergies. This role demands excellent interpersonal skills, patience, and the ability to handle multiple requests with a friendly demeanor. Compensation is set at a competitive fixed pay rate of $23.75 per hour, with the provision of uniforms, free meals, and laundering services at select locations. The schedule is full-time with days and hours varying, further details of which are provided during the interview process. As an immediate hiring opportunity, candidates will benefit from in-person interviews conducted through upcoming hiring events at the Business and Career Center, emphasizing an efficient recruitment experience.
Compass Group encourages prospective employees to envision a career rather than just a job, offering robust training programs, ongoing education about culinary trends, and a supportive community to help associates thrive. The company also provides an attractive benefits package including health and wellness programs, retirement plans, and various insurance options which enhances the overall work-life balance. Emphasis on communication skills, teamwork, cleanliness, and a passion for hospitality distinguishes this waiter/waitress role as an ideal fit for individuals dedicated to excellence in customer service.
The role of a full-time Waiter/Waitress at the Polaris Lounge, Terminal G, San Francisco, CA, offers a dynamic and rewarding career path for those passionate about food service and customer engagement. The position involves taking food and beverage orders, delivering items efficiently, and ensuring a positive dining experience through exceptional service. Working as part of a team, the waiter or waitress maintains communication with kitchen staff to ensure order accuracy and meets guests’ food preferences, including accommodating special dietary needs and allergies. This role demands excellent interpersonal skills, patience, and the ability to handle multiple requests with a friendly demeanor. Compensation is set at a competitive fixed pay rate of $23.75 per hour, with the provision of uniforms, free meals, and laundering services at select locations. The schedule is full-time with days and hours varying, further details of which are provided during the interview process. As an immediate hiring opportunity, candidates will benefit from in-person interviews conducted through upcoming hiring events at the Business and Career Center, emphasizing an efficient recruitment experience.
Compass Group encourages prospective employees to envision a career rather than just a job, offering robust training programs, ongoing education about culinary trends, and a supportive community to help associates thrive. The company also provides an attractive benefits package including health and wellness programs, retirement plans, and various insurance options which enhances the overall work-life balance. Emphasis on communication skills, teamwork, cleanliness, and a passion for hospitality distinguishes this waiter/waitress role as an ideal fit for individuals dedicated to excellence in customer service.
Job Requirements
- Prior server experience required
- ability to perform essential job functions satisfactorily with or without reasonable accommodation
- legal eligibility to work in the United States
- willingness to work varied full-time shifts
- commitment to maintaining confidentiality
- adherence to company dress code and uniform policies
Job Qualifications
- Prior server experience
- excellent communication skills
- ability to work full-time with flexible hours
- knowledge of food safety and sanitation standards
- patience and customer service orientation
- ability to work well in a team
- understanding of special dietary needs and allergens
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established service steps
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- follow up periodically to assist with additional guest needs or requests
- demonstrate complete understanding of menu items and ingredients, advising guests on food and drink combinations
- accommodate reasonable requests and note guest preferences
- communicate with back-of-the-house staff to ensure accurate order delivery and special requests
- exhibit exceptional communication skills and maintain a flexible, patient demeanor
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe, and neat dining environment
- maintain confidentiality with personal or medical information shared by guests
- promptly address complaints and relay relevant information to supervisors
- ensure the dining room is properly set up before and after service periods while meeting sanitation standards
- operate various equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
- collaborate with other departments during special events and functions
- perform other duties as assigned
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

