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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Rotating Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine is a leading hospitality company known for its commitment to delivering exceptional dining experiences across a variety of settings, including healthcare facilities, higher education institutions, and corporate environments. As a member of Compass Group, one of the world’s largest food service companies, Unidine embodies a culture of hospitality excellence, innovation, and care. They pride themselves on cultivating a supportive workplace where team members can thrive professionally and personally while making a meaningful impact on the lives of those they serve.
Unidine is currently hiring for full-time and part-time Waiter/Waitress positions at their GreenFields of Geneva location in Geneva, I... Show More
Unidine is currently hiring for full-time and part-time Waiter/Waitress positions at their GreenFields of Geneva location in Geneva, I... Show More
Job Requirements
- Prior serving experience preferred
- availability to work full-time or part-time schedules between 7:00 am and 7:00 pm
- ability to work rotating weekends and holidays
- ability to stand and walk for extended periods
- must adhere to food safety and sanitation procedures
- ability to communicate clearly with guests and team members
- willingness to learn and accept training
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- prior serving experience preferred but not required
- excellent communication and interpersonal skills
- ability to work well under pressure in a fast-paced environment
- basic math skills for handling transactions
- knowledge of food safety and sanitation standards helpful
- ability to work flexible hours including weekends and holidays
- strong customer service orientation
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established steps of service
- deliver food promptly and professionally while maintaining food safety standards
- follow up periodically to assist with additional guest needs or requests
- demonstrate thorough understanding of menu items and ingredients
- advise guests on food and drink combinations
- accommodate reasonable requests and note preferences
- communicate directly with kitchen staff to ensure correct order delivery and special requests
- exhibit exceptional communication skills and maintain positive relationships with guests and staff
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe, and neat environment for guests
- maintain confidentiality regarding personal or medical information
- promptly address complaints or issues and relay information to supervisors
- ensure dining room is properly set up before and after service periods
- operate equipment including fire extinguishers, telephones, beverage machines, and coffee machines
- assist with special events and collaborate with other departments
- perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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