Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $7.25 - $50.00
Work Schedule
Rotating Shifts
Flexible
Benefits
Tips
Job Description
Dragon Alley is Huntsville's premier Asian Street Food inspired restaurant and bar known for its lively atmosphere, live music, handmade dumplings, craft cocktails, and large screens to enjoy sports games and special events. The establishment prides itself on delivering an exceptional dining and entertainment experience by combining authentic cuisine with vibrant social settings. Catering to a diverse clientele that appreciates unique flavors and excellent service, Dragon Alley has quickly become a favorite destination for locals and visitors alike looking for a memorable night out. The restaurant operates both fulltime and parttime employment opportunities with hourly pay rates ranging from $7.25 to $50.00, including tips.
The role of the waiter/waitress at Dragon Alley is central to maintaining the high standards of hospitality that the restaurant is known for. This position requires an individual with a strong set of multitasking abilities, capable of efficiently handling food and beverage orders while delivering attentive and courteous service. The waiter/waitress is responsible not only for taking orders but also for assisting guests with menu choices, ensuring guests feel welcomed and comfortable throughout their dining experience. They act as the vital link between the guests and the kitchen or bar staff by accurately communicating orders. Responsibilities extend beyond service to include handling monetary transactions securely and performing tasks like seating guests, clearing tables, and maintaining cleanliness at the dining area.
This position demands a patient, friendly, and proactive professional with a positive attitude who thrives in a fast-paced, dynamic restaurant setting. The ideal candidate is a team player with excellent communication skills and the ability to solve problems quickly while managing multiple demands simultaneously. Working in shifts is expected, highlighting the need for flexibility and endurance in this role. Joining Dragon Alley as a waiter/waitress means becoming part of a vibrant team dedicated to providing outstanding service and creating unforgettable guest experiences.
The role of the waiter/waitress at Dragon Alley is central to maintaining the high standards of hospitality that the restaurant is known for. This position requires an individual with a strong set of multitasking abilities, capable of efficiently handling food and beverage orders while delivering attentive and courteous service. The waiter/waitress is responsible not only for taking orders but also for assisting guests with menu choices, ensuring guests feel welcomed and comfortable throughout their dining experience. They act as the vital link between the guests and the kitchen or bar staff by accurately communicating orders. Responsibilities extend beyond service to include handling monetary transactions securely and performing tasks like seating guests, clearing tables, and maintaining cleanliness at the dining area.
This position demands a patient, friendly, and proactive professional with a positive attitude who thrives in a fast-paced, dynamic restaurant setting. The ideal candidate is a team player with excellent communication skills and the ability to solve problems quickly while managing multiple demands simultaneously. Working in shifts is expected, highlighting the need for flexibility and endurance in this role. Joining Dragon Alley as a waiter/waitress means becoming part of a vibrant team dedicated to providing outstanding service and creating unforgettable guest experiences.
Job Requirements
- Prior experience as a waiter/waitress
- Teamwork and communication skills
- Ability to handle money transactions responsibly
- Ability to multitask and act quickly
- Flexibility to work in shifts
- At least a high school diploma
Job Qualifications
- Prior experience as a waiter/waitress
- Teamwork skills
- Communication skills
- Ability to handle money transactions responsibly
- Ability to multitask
- Positive attitude
- Problem-solving skills
Job Duties
- Taking orders and delivering food and beverages
- Helping guests with menu recommendations
- Providing exceptional customer experience
- Greeting, seating, and escorting guests
- Providing menu recommendations and additional information
- Upselling additional products when appropriate
- Checking IDs to prevent minors from ordering alcoholic beverages
- Taking orders using software, order slips, or by memorization
- Communicating order details to the kitchen staff
- Delivering food and beverages in a timely fashion
- Delivering checks and collecting bill payments
- Cleaning and maintaining the appearance of tables and tableware
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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