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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Vision Insurance
Paid Time Off
401k
401K Matching

Job Description

TGI Fridays is a well-established and popular casual dining restaurant chain known for its vibrant atmosphere, great food, and exceptional customer service. Founded in 1965, the brand has grown significantly and now operates numerous locations worldwide, creating a fun and welcoming environment for guests to enjoy American cuisine with a modern twist. The restaurant prides itself on delivering an inviting experience where quality food meets excellent service, making it a top choice for casual dining outings, celebrations, and social gatherings.

At TGI Fridays, the team consists of passionate individuals dedicated to maintaining a high standard of hospitality while ensurin... Show More

Job Requirements

  • Must have proven restaurant serving or waitering experience
  • Must have hands-on experience in cashier duties and using P.O.S. systems
  • Must have physical ability and stamina to carry heavy trays and stand for long hours
  • Must be comfortable upselling drinks and menu items
  • Must have attention to cleanliness and safety
  • Must possess patience and customer-oriented approach
  • Must have excellent people skills with a friendly attitude
  • Must be responsible and trustworthy
  • Must be able to read and write English
  • Must be able to hear well in an environment with loud background noise

Job Qualifications

  • Proven restaurant serving or waitering experience
  • Hands-on experience in cashier duties and using P.O.S. systems
  • Physical ability and stamina to carry heavy trays and stand for long hours
  • Comfortable upselling drinks and menu items
  • Attention to cleanliness and safety
  • Patience and customer-oriented approach
  • Excellent people skills with a friendly attitude
  • Responsible and trustworthy
  • Must be able to read and write English
  • Must be able to hear well in an environment with loud background noise

Job Duties

  • Prepare restaurant tables
  • Take and serve orders
  • Have a strong knowledge of all menu items and prices
  • Present restaurant menus and help guests select food/beverages
  • Upsell guests on food or drink items when appropriate
  • Answer questions or make recommendations for complementary products
  • Collaborate with other restaurant servers and kitchen/bar staff
  • Deal with complaints or problems with a positive attitude
  • Issue bills and accept payment
  • Process payments and shift end cash out procedure
  • Perform general cleaning duties throughout shift and at closing

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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