WAITER/WAITRESS

Levy, a premier food and hospitality company, has established itself as a leader in the entertainment, sports, and restaurant industries with over 200 venues nationwide. Founded in Chicago 40 years ago as a delicatessen, Levy has grown significantly, delivering exceptional dining experiences through unbridled creativity, customized service strategies, and an unwavering passion for great food. As a part of Compass Group USA, the company embraces diversity and inclusion, understanding that these values foster innovative thinking and contribute to its continued success. Levy prides itself on offering outstanding employment opportunities designed to support personal and professional growth as well as financial well-being for its team members. Among its attractive benefits are early wage access through the Instapay system, enhanced savings opportunities via the EVEN app, and comprehensive employee wellness programs.

The part-time seasonal Waiter/Waitress position at Funko Field is an exciting opportunity for motivated individuals who enjoy working in dynamic environments that combine food service with entertainment and sports events. This seasonal, event-based role runs from April through September and involves delivering and serving food at scheduled functions under the supervision of a catering captain or operations manager. Employees in this role play a crucial part in ensuring the smooth execution of events by setting up service areas, serving guests with professionalism and courtesy, and maintaining high standards of cleanliness and safety.

Successful candidates will have a keen attention to detail and the ability to multitask effectively during high-volume events. Responsibilities include assembling and delivering food and supplies to function locations, monitoring food temperatures to meet safety standards, arranging tables and buffet lines, and thoroughly cleaning the event area before and after functions. The role also requires returning leftover food and equipment promptly to the catering facility and maintaining the overall tidiness and organization of the workspace. Strong knowledge of the menu and products is essential to providing exceptional customer service and answering any guest inquiries. Candidates must uphold safety and sanitation policies rigorously and contribute to a positive team environment at all times.

Levy encourages diversity of thought and welcomes individuals from all backgrounds to apply. This position offers competitive wages with a fixed pay rate of $20.77 per hour, providing an excellent opportunity for seasonal workers looking to gain valuable experience in a fast-paced, hospitality-driven setting. Comprehensive training and support are provided so team members can thrive and contribute to unforgettable food and beverage experiences at one of the country’s leading event venues. If you enjoy working with people, have a passion for hospitality, and appreciate flexible, part-time seasonal work, this role at Levy offers a rewarding avenue to build your skills and be part of a dedicated team pushing the boundaries of food service excellence.