You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Job Description
Unidine is a leading hospitality company known for delivering exceptional food service experiences across a variety of settings, including healthcare, corporate dining, and education environments. As a part of the Compass Group family, Unidine is dedicated to creating innovative dining solutions that enhance the lives of those we serve. With a strong reputation for quality and reliability, Unidine prides itself on fostering a positive work environment where employees are valued, supported, and encouraged to grow their careers. The company's commitment to diversity, equity, and inclusion ensures a welcoming workplace for all team members.
Unidine is currently hiring part-time Waiter/Waitress... Show More
Unidine is currently hiring part-time Waiter/Waitress... Show More
Job Requirements
- Prior serving or food service experience preferred
- ability to work part time, including weekends
- ability to stand and walk for extended periods
- strong attention to detail
- excellent communication skills
- ability to handle cash transactions accurately
- willingness to follow food safety protocols
Job Qualifications
- High school diploma or equivalent preferred
- prior serving or food service experience preferred
- strong communication and interpersonal skills
- ability to maintain a positive and flexible attitude
- knowledge of food safety and sanitation standards
- ability to work collaboratively with a team
- basic math skills for handling cash transactions
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders in an efficient manner following established steps of service
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- follow up periodically with guests to assist with any additional needs or requests
- demonstrate complete understanding of menu items and ingredients and advise guests on appropriate combinations
- communicate directly with back-of-the-house staff to ensure correct order delivery and accommodation of special requests
- collect tickets and follow proper cash-handling procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
Nearby Cities
Jobs By Filter