WAITER/WAITRESS

Levy, a distinguished member of Compass Group USA, is a renowned leader in the food, beverage, and retail industry, boasting over 40 years of experience and presence at more than 200 entertainment, sports, and restaurant venues nationwide. Founded in Chicago as a delicatessen, Levy has evolved into a premier hospitality company known for its exceptional service, innovative culinary offerings, and commitment to creating memorable experiences for guests. Known for leveraging creativity, customized strategies, and a passion for great food, Levy prides itself on the high standards it sets in both service and guest satisfaction.

Levy is currently seeking passionate and customer-oriented individuals to join their team at Truist Field in the position of Waiter/Waitress for a part-time seasonal role. This role is designed for those who thrive in vibrant, fast-paced environments, particularly during the peak event season from April through September. The position offers competitive pay at $15.00 per hour and provides an excellent opportunity to gain valuable experience in hospitality while being part of a dynamic team. The role emphasizes both the efficiency of service and creating a welcoming atmosphere for guests, ensuring each visitor enjoys their dining experience.

As a waiter or waitress at Levy within Truist Field, you will play a crucial role in the food and beverage service, working closely with guests and kitchen staff to provide seamless service from order taking to delivery. Responsibilities include warmly greeting guests, taking accurate orders, delivering items promptly, and adhering to sanitation and safety standards throughout the service. You will be expected to have a thorough knowledge of menu items, including ingredients, and to recommend pairings or accommodate special dietary needs and allergen considerations. Excellent communication and interpersonal skills are essential, as is maintaining composure and professionalism in a busy and lively event environment.

This seasonal position is event-driven, which means your work schedule will primarily revolve around game days, concerts, and other major events hosted at Truist Field. The environment is team-oriented, where collaboration with back-of-house kitchen staff and other departments is vital to fulfill guest orders accurately and efficiently. The job also requires handling monetary transactions responsibly and keeping the dining area clean, safe, and inviting.

Levy values diversity and inclusion, encouraging potential applicants of all backgrounds to apply. They offer attractive team member perks, including Instapay for early wage access and high-interest savings opportunities via the EVEN app. Additional benefits include participation in health and wellness programs, employee assistance programs, and discounts through an associate shopping program.

This role not only offers a competitive wage and the chance to work in a premier sports venue but also serves as a platform for personal and professional growth within the hospitality industry. Whether you are a seasoned server or seeking to start a career in food service, this opportunity at Levy provides a supportive and dynamic workplace where you can develop your skills and contribute to creating outstanding guest experiences.