Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $30.00 - $45.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid sick time
employee discount
flexible schedule

Job Description

Cork Wine Bar & Market is a renowned and award-winning neighborhood establishment situated on the vibrant restaurant row of Washington, DC's 14th Street. This unique venue combines the warmth and comfort of a casual dining restaurant with the sophistication of a specialty wine and food market. Well-known for its welcoming ambiance and exceptional offerings, Cork Wine Bar & Market has become a beloved destination for locals and visitors alike, seeking a memorable dining experience paired with a curated selection of Old World European wines and other gourmet specialties. The restaurant proudly serves guests in an inviting bar atmosphere, ideal for wine enthusiasts and food lovers who appreciate quality and community connection.

The current opportunity is for experienced servers interested in evening and weekend shifts, including availability on Sundays. This part-time role offers flexible scheduling tailored to accommodate various lifestyles, making it a perfect fit for individuals seeking to supplement their income or advance their careers in the hospitality industry. Serving at Cork Wine Bar & Market demands a strong background in hospitality with at least three years of serving and restaurant experience. The ideal candidate will be familiar with European wines, possess excellent interpersonal skills, and thrive in a fast-paced environment where multitasking and attention to customer satisfaction are paramount.

This position pays between $30.00 and $45.00 per hour, reflecting the value placed on expertise and high-quality service. Cork Wine Bar & Market emphasizes a safe and healthy work environment by enforcing comprehensive COVID-19 safety protocols. These measures include mandatory staff vaccinations, availability of personal protective equipment, temperature screenings, social distancing guidelines, and stringent sanitizing practices. Candidates who have military experience are encouraged to apply, and the restaurant fosters an inclusive hiring approach, welcoming applicants without a high school diploma or college degree, and those with gaps in their employment history. The job entails direct interaction with patrons, handling orders, serving alcoholic beverages, table maintenance, and transaction reconciliation—all vital to delivering an exceptional guest experience.

Beyond being a server, this role offers the chance to become part of a dynamic team within an establishment that prioritizes quality, customer satisfaction, and community presence. Employees enjoy benefits such as health, dental, and vision insurance, paid sick time, employee discounts, and a flexible work schedule. Cork Wine Bar & Market stands out not only for its culinary offerings but also for its commitment to providing a supportive and rewarding workplace for its staff members. Those passionate about hospitality, keen on improving their wine knowledge, and eager to contribute to a celebrated DC dining experience will find this position both professionally and personally fulfilling.

Job Requirements

  • Part-time availability for evening and weekend shifts including Sundays
  • Minimum of three years of serving experience
  • Minimum of three years of restaurant experience
  • Minimum of three years of hospitality experience
  • Ability to work night shifts required and day shifts preferred
  • English language proficiency
  • Familiarity with Old World European wines
  • Willingness to comply with COVID-19 safety protocols including vaccination
  • Clean Hands certification preferred
  • Work location at restaurant row on 14th Street, Washington, DC

Job Qualifications

  • Three years of serving experience
  • Three years of restaurant experience
  • Three years of hospitality experience
  • Familiarity with Old World European wines preferred
  • Good interpersonal skills
  • Ability to multi-task
  • Weekend availability including Sundays
  • English language proficiency
  • Clean Hands certification preferred

Job Duties

  • Greeting and seating customers
  • Taking orders
  • Serving alcohol
  • Busing, cleaning, and resetting tables
  • Placing to-go orders
  • Prep or side work
  • Preparing bill and processing payment
  • Reconciling daily cash transactions

Job Criteria

Experience

Mid Level (3-7 years)


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