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Waiter (Trainee) NA-02

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.59 - $21.95
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Work Schedule

Standard Hours
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Benefits

competitive pay
meal discounts
employee recognition programs
Paid training
flexible scheduling
401(k)

Job Description

Texas Roadhouse is a well-established American restaurant chain renowned for its lively atmosphere and exceptional customer service. Since its inception, the company has grown exponentially, offering a unique dining experience characterized by its legendary hand-cut steaks, fall-off-the-bone ribs, fresh-baked bread, and a welcoming, family-friendly environment. As a leader in the casual dining industry, Texas Roadhouse places great emphasis on quality food, hospitality, and creating memorable experiences for its guests. The company prides itself on maintaining high operational standards and fostering a team-oriented workplace where employees can grow professionally and personally. Texas Roadhouse restaurants are located across the United States and internationally, reflecting a broad customer base and a widespread appreciation for its signature offerings and customer care.

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • availability to work flexible hours including evenings, weekends and holidays
  • basic English proficiency
  • ability to handle cash and credit card transactions
  • good physical stamina
  • customer service experience preferred

Job Qualifications

  • previous experience as a server or in food service preferred
  • excellent communication and interpersonal skills
  • ability to multitask and work in a fast-paced environment
  • knowledge of food and beverage menu items
  • basic math skills for handling transactions
  • friendly and professional demeanor
  • team player mentality

Job Criteria

Experience

Entry Level (1-2 years)


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