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Job Overview
Employment Type
Temporary
Compensation
Hourly
Exact $19.59
Work Schedule
Standard Hours
Benefits
Career development opportunities
Employee Discounts
training programs
flexible scheduling
Positive work environment
Job Description
Texas Roadhouse at Joint Base Lewis-McChord, Washington, is a casual dining restaurant known for its hand-cut steaks, fresh baked bread, and lively, family-friendly atmosphere. As part of a nationally recognized chain, Texas Roadhouse combines a Western-themed environment with quality food and exceptional customer service, making it a favored destination for locals and military personnel alike. This particular location is situated on Joint Base Lewis-McChord, which is a significant military installation, so the restaurant caters to both service members and their families. The company emphasizes a team-oriented culture and values employees who contriburte positively to the dining experience and uphold the... Show More
Job Requirements
- Applicant must be at least 18 years old as per Texas state law
- basic math proficiency
- effective English communication skills
- ability to work in a supervised environment
- must be able to comply with alcohol service regulations
- willing to complete all required training as part of developmental role
- resume must be two pages or less and demonstrate relevant experience and skills
Job Qualifications
- Meet the state of Texas age requirement of 18 years for alcohol service
- possess basic math skills for computing bills and making change
- communicate effectively in English
- demonstrate customer service skills
- show willingness to learn and follow instructions
- ability to work under supervision
- previous experience in hospitality is a plus but not required
Job Duties
- Greet customers promptly and courteously
- take food and beverage orders accurately
- serve meals and drinks efficiently
- process customer payments and handle cash transactions
- maintain cleanliness and organization of dining area
- assist in training and mentoring new servers
- adhere to food safety and alcohol service regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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