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Waiter (Trainee) NA-02

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.75 - $16.50
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
flexible scheduling
Meal Allowances

Job Description

Texas Roadhouse is a renowned chain of casual dining restaurants widely recognized for its Texas-themed decor and commitment to providing high-quality, freshly prepared American cuisine. Established in 1993, Texas Roadhouse has built its reputation on offering hand-cut steaks, fall-off-the-bone ribs, made-from-scratch sides, and a lively, family-friendly atmosphere. The company has expanded rapidly, operating hundreds of locations across the United States and internationally, and continues to grow by emphasizing customer satisfaction, employee engagement, and a strong team culture. Texas Roadhouse prides itself on maintaining a welcoming environment for guests and fostering career growth opportunities for its staff, which makes it a preferred employer in the restaurant industry.

The role of a Texas Roadhouse Server involves delivering exceptional dining experiences by attending to guests with friendliness and efficiency. This position is essential for creating memorable visits by ensuring that guests receive prompt service, accurate orders, and product recommendations that enhance their overall meal. Servers at Texas Roadhouse are responsible for setting tables according to the company’s standards, arranging place settings and table decorations that reflect the restaurant's signature ambiance. They greet and welcome guests upon arrival, answer queries about the menu and beverages including wines, and take detailed food and drink orders. From coordinating with kitchen and bar staff for timely delivery of orders to handling customer payments, these professionals play a vital role in the smooth operation of the dining room. Additionally, servers maintain sales records and perform cleaning duties which contribute to a clean and organized dining environment.

This position requires excellent communication skills, attention to detail, and the ability to multitask in a fast-paced setting. It offers valuable experience in customer service and hospitality, making it suitable for individuals pursuing a career in the restaurant industry or anyone who enjoys engaging with people in a dynamic environment. Employment at Texas Roadhouse is typically part-time or full-time with competitive pay based on experience and performance. The job provides an opportunity to work as part of a team in a culture that values respect, hard work, and dedication to customer satisfaction. Overall, this role is ideal for motivated individuals eager to build a rewarding career in food service and hospitality while being part of a well-established and successful restaurant brand.

Job Requirements

  • Minimum age of 18
  • ability to stand for extended periods
  • good physical stamina
  • ability to work flexible hours including evenings and weekends
  • legal authorization to work in the country
  • friendly and professional demeanor

Job Qualifications

  • High school diploma or equivalent
  • prior experience in food service preferred
  • excellent communication skills
  • ability to multitask and work in a fast-paced environment
  • customer service oriented
  • basic math skills for handling payments
  • knowledge of menu items and ingredients is a plus

Job Duties

  • Sets tables according to company standards
  • arranges place settings and table decorations
  • receives guests and makes menu suggestions
  • answers questions about food and beverages
  • takes and places orders accurately
  • receives food and beverages from kitchen and bar
  • maintains sales record
  • collects cash or credit card payments
  • clears and cleans tables and customer service areas
  • performs other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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