You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $16.50
Work Schedule
Standard Hours
Benefits
employee discount
Health Insurance
Job Description
Norwegian Cruise Line is a renowned leader in the cruise industry, known for delivering unparalleled travel experiences to guests worldwide. As one of the most prestigious cruise lines, Norwegian Cruise Line offers a luxurious and adventurous environment aboard a fleet of modern ships designed to provide comfort, entertainment, and excellent service. In this dynamic setting, the focus is always on creating unforgettable memories for travelers as they explore exceptional destinations. One of our standout vessels, the Pride of America, sails the breathtaking Hawaiian Islands, offering guests unique cultural experiences combined with the relaxation and excitement of cruising.
Joining Nor... Show More
Joining Nor... Show More
Job Requirements
- minimum of two years experience as front waiter with fine dining and banquet service
- minimum of one year experience selling and serving wine and beverages
- ability to work seven days a week
- professional appearance and good hygiene
- respect for co-workers and guests
- familiarity with safety and environmental protection policy
- ability to follow established service strategies and up-sell opportunities
- capable of supervising and instructing assistant waiters
Job Qualifications
- minimum of two years experience as front waiter with fine dining and banquet service in 3 to 4 star hotel resort, or large free-standing restaurant, or previous shipboard experience
- minimum of one year experience selling and serving wine and beverages
- passionate about hospitality and customer service
- professional appearance and good hygiene
- respect for co-workers and guests
- pride in work with positive energy and fun
- able to work seven days a week
Job Duties
- assist with achieving departmental guest satisfaction targets and food and beverage revenues by following established service strategies and optimizing up-sell opportunities
- perform related duties as assigned
- follow safety and environmental protection policies
- ensure assigned station is properly cleaned and set-up at the end of the meal period and all side-work is complete
- comply with sequence of service for food and beverage and instruct assistant waiters
- resolve service and product deficiencies
- man non-cooking buffet action stations
- deliver amenities on embarkation day
- assist with room service deliveries
- assist with private parties and functions
- assist with training assistant waiters and restaurant stewards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: