Wait Staff Tipped

Sodexo Live is a global leader in food service and facilities management, renowned for its commitment to improving the quality of life for individuals and communities worldwide. As a division of Sodexo, this branch specializes in delivering exceptional dining experiences through innovative food service solutions, catering, and event management. Operating in diverse environments from corporate settings to large venues, Sodexo Live is dedicated to creating memorable moments for its clients and their guests. The company prides itself on fostering an inclusive and supportive workplace culture where employees are valued, respected, and empowered to be their authentic selves. Sodexo Live actively promotes diversity, equity, and inclusion, ensuring equal opportunities regardless of race, gender identity, age, or other protected characteristics.

The role of Wait Staff Tipped at Sodexo Live located at the Carl Fisher Clubhouse is a part-time position that offers varying shifts and requires open availability to best meet the needs of the clientele. The pay range for this role starts at $2.13 per hour plus tips and can go up to $20 per hour depending on experience and shift. Working as a wait staff member within Sodexo Live involves being the frontline representative in providing guests with attentive, efficient, and friendly service. This includes greeting guests, presenting menus, making recommendations, and ensuring orders are correctly taken and delivered. The role also demands continual attention to customer satisfaction, handling any concerns professionally, and maintaining a clean and inviting dining environment.

Wait Staff Tipped are responsible for serving a diverse menu of freshly prepared entrées, appetizers, desserts, and beverages with a professional demeanor that enhances the dining experience. Physical stamina is essential as the position requires standing and walking for extended periods, sometimes exceeding eight hours. The ability to lift or move up to 50 pounds occasionally, reach, bend, and perform repetitive motions is also critical. Additionally, employees must be knowledgeable about menu items, including ingredients and allergens, and in some locations, holding a valid alcohol service certification such as TIPS or TEAM is necessary to comply with local regulations.

Sodexo Live offers its employees a flexible and supportive work environment that values life’s important moments alongside career growth. Access to ongoing training and development opportunities allows team members to build skills and advance professionally. The benefits package is comprehensive, including paid time off, holidays, medical, dental, and vision insurance, a 401k plan, tuition reimbursement, discount programs, and more, with some site-specific perks like free meals or uniforms. Sodexo Live emphasizes not only providing great service to customers but also creating a fulfilling and rewarding work experience for employees, encouraging questions about any role or benefits during the interview process.