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Wait Staff - Server FT

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $25.00 - $28.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Parental leave
Disability Coverage

Job Description

Aramark is a global leader in food services, facilities management, and uniform services. Serving millions of guests every day across 15 countries, Aramark is a company deeply rooted in service and dedicated to creating meaningful experiences for its customers, partners, and communities. With its commitment to equal employment opportunity and a diverse workforce, Aramark fosters an inclusive environment where every employee is empowered to reach their full potential. The company's mission emphasizes doing great things for employees, clients, communities, and the environment, making it an ideal place for individuals seeking professional growth and a supportive workplace culture.

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Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a food service role preferred
  • Ability to obtain food safety certification
  • Availability to work flexible hours including evenings and weekends
  • Ability to lift, bend, push, pull and/or stand for extended periods
  • Ability to wear uniforms and use personal protective equipment
  • Strong communication and interpersonal skills
  • Must comply with Aramark safety and alcohol service policies

Job Qualifications

  • Previous experience as a server or in food service role preferred
  • Demonstrates excellent customer service skills
  • Demonstrates excellent communication and interpersonal skills, both written and verbal
  • Working knowledge of food safety principles and procedures
  • Must be able to obtain a food safety certification
  • Must be available to work flexible hours including evenings and weekends

Job Duties

  • Serves food and beverage to guests according to guests orders and/or banquet menu
  • Maintains knowledge of menu items and all other offerings
  • Maintains appearance and cleanliness of food service areas during event
  • Replenishes food and beverage product
  • Adheres to all alcohol service policies and safe drinking guidelines including checking guests identification
  • Provides excellent customer service, anticipating guests needs
  • Breaks down and cleans/sanitizes food service areas, workstations, and equipment
  • Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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