Wait Staff - Server - Allen County Catering

Job Overview

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Compensation

Hourly
Range $10.50 - $17.75
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
Career development opportunities

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries around the world. Rooted deeply in service and united by a clear purpose, the company is committed to doing great things not only for its customers but also for its employees, partners, communities, and the planet. Aramark values diversity, equal opportunity employment, and inclusivity, ensuring a workspace where everyone can grow, develop their talents, and pursue their passions without discrimination based on race, color, religion, national origin, gender identity, disability, or any other protected characteristic. At Aramark, careers are not just jobs; they are journeys toward reaching full potential in a supportive and empowering environment.

The Server role at Aramark is more than working in food service; it is about mastering the art of creating unforgettable customer experiences and building foundational leadership skills. Servers are essential team members who take orders, serve food and drinks, and ensure that every guest's needs are anticipated and met with zeal and professionalism. This role requires excellent communication skills, a customer-focused outlook, and the ability to maintain a positive and energetic demeanor. The Server contributes directly to customer satisfaction by adhering strictly to food safety and sanitation standards, checking guests’ identification to comply with alcohol service policies, and maintaining clean and organized food service areas throughout events.

Moreover, this role is designed to open exciting pathways for career growth within Aramark. By serving others and refining problem-solving skills in real-time, Servers gain valuable experience that prepares them for leadership roles in the hospitality and food service industries. The job demands flexibility, with hours that may include evenings and weekends, and physical stamina to handle duties that involve lifting, bending, pushing, pulling, and standing for extended periods. Aramark fully supports employees by providing personal protective equipment (PPE) and ensuring adherence to all safety protocols.

Joining Aramark means joining a company that encourages its employees to do what it takes to make a positive impact every day, whether by serving guests, maintaining high safety standards, or being an active part of a dedicated team. This position offers an excellent opportunity for those who enjoy fast-paced environments, value teamwork, and seek to develop their careers in a reputable and caring organization. Aspiring candidates will find an inclusive workplace that values their contributions and helps them grow professionally and personally while delivering exceptional experiences to customers.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Excellent communication skills
  • Ability to work flexible hours including evenings and weekends
  • Ability to obtain food safety certification
  • Physical ability to lift, bend, push, pull, and stand for extended periods
  • Willingness to wear uniforms and personal protective equipment (PPE)
  • Must follow all safety and sanitation policies

Job Qualifications

  • Previous experience as a server or in food service role preferred
  • Demonstrates excellent customer service skills
  • Demonstrates excellent communication and interpersonal skills, both written and verbal
  • Working knowledge of food safety principles and procedures
  • Must be able to obtain a food safety certification
  • Must be available to work flexible hours including evenings and weekends

Job Duties

  • Serves food and beverage to guests according to guests orders and/or banquet menu
  • Maintains knowledge of menu items and all other offerings
  • Maintains appearance and cleanliness of food service areas during event
  • Replenishes food and beverage product
  • Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification
  • Provides excellent customer service, anticipating guests' needs
  • Breaks down and cleans/sanitizes food service areas, workstations, and equipment
  • Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

No experience required


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