Wait Staff

Terrace Communities is a dedicated organization focused on providing exceptional care and community living for seniors. Rooted in the philosophy that caring is an innate quality more critical than formal skills, Terrace Communities values the true essence of each individual in their hiring practices. This approach fosters a warm, nurturing environment where employees are not only part of a team but are also encouraged to contribute beyond traditional expectations. Terrace Communities operates with the belief that every role, regardless of responsibility level, is crucial to the overall success of their communities. With a strong focus on continuous quality improvement, Terrace Communities provides a workplace where employees can make a tangible impact on their environment and the lives of the residents they serve.

The organization promotes a culture of recognition, regularly celebrating employee dedication, hard work, and innovative thinking. Terrace Communities supports personal and professional growth by offering training programs and educational seminars covering leadership development, senior health, and Alzheimer's disease awareness. This commitment to learning empowers staff to elevate their standards, which in turn enhances the quality of care and community life within each location. Many employees at Terrace Communities have longstanding tenure, highlighting the rewarding and family-like atmosphere present among staff and residents alike.

The role of Wait Staff at Terrace Communities is a part-time position requiring 12-16 hours per week, primarily during morning shifts with some weekends included. This position is pivotal in delivering quality meal service to residents while also assisting in kitchen duties such as food preparation and kitchen cleanup. While prior experience is beneficial, Terrace Communities is willing to train enthusiastic candidates who demonstrate a strong service orientation. The role demands individuals who are engaged, motivated, and eager to contribute to the overall dining experience of the community members. The Food Service Director, Jed Leland, oversees this position, and interested candidates can apply by submitting a resume or requesting an application via email.