Vitality Bowls Team Member

Rocky River, OH, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Range $11.00 - $14.00

Work Schedule

Flexible

Benefits

Employee Discounts

flexible schedule

free uniforms

Job Description

Vitality Bowls is a health-focused cafe specializing in acai bowls and other antioxidant-rich menu items such as smoothies, fresh juices, soups, salads, and panini. Established with a commitment to using only the freshest organic ingredients, Vitality Bowls ensures that every item is made without ingredient fillers such as ice, frozen yogurt, added sugar, or artificial preservatives, guaranteeing the purest taste experience. This emphasis on health-conscious food preparation extends to the facility’s non-cross contamination kitchens, which provide a safe environment for individuals with food allergies, reflecting the company's dedication to both quality and customer safety. Vitality Bowls operates as a franchise,... Show More

Job Requirements

high school diploma or equivalent
ability to memorize and explain health benefits of ingredients
prior experience in customer service or food preparation preferred
ability to follow recipes and maintain sanitation standards
strong interpersonal and communication skills
punctuality and reliability
ability to work flexible hours including weekends and holidays

Job Qualifications

high school diploma or equivalent
prior customer service experience preferred
knowledge of food safety and sanitation guidelines
ability to memorize and explain health benefits of ingredients
strong communication skills
ability to work efficiently in a fast-paced team environment
basic math skills for handling transactions

Job Duties

memorize the training material and be able to explain the health benefits of the ingredients and the food to customers in an upbeat and informative manner
keep the front lobby and outside area clean
have excellent customer service including being positive and extremely polite and informative to customers as well as giving accurate wait times
assist and ring up guests answer phone calls and take orders over the phone
have a thorough knowledge of the food and recipes must be able to follow recipes and to make all food in a timely and sanitary manner
prep food according to proper procedures
continuously and thoroughly clean the kitchen and lobby
put away deliveries and keep everything organized
washing dishes and put away
communicate with other staff to ensure that all orders are made correctly and in a timely way
carry out food to customers
communicate with managers about the schedule informing them in a timely manner of days off needed
show up on time and take breaks for the appropriate length of time
complete all opening and closing duties
perform additional tasks requested by your manager
follow sanitation guidelines
stock and rotate food
adhere to safety procedures
practice cost-cutting measures
pitch in and work as a team
track food quality
handle specials circumstances
communicate effectively with coworkers and managers

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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