Van Driver

US Foods is one of the largest foodservice distributors in the United States, with a rich history and a culture that emphasizes promotion from within and unlimited career growth opportunities. As a company, it is dedicated to providing high-quality foodservice products and services to its customers while fostering an environment of ongoing job skills development and leadership training. This commitment to employee growth and customer satisfaction has established US Foods as a leader in the foodservice industry, known for its integrity, reliability, and community of dedicated food people. The company operates a vast transportation network that plays a critical role in delivering meats, produce, frozen goods, groceries, dry goods, equipment, and supplies to various customer locations with a focus on safety, quality, and efficiency.

The role of a Non CDL Driver I at US Foods is vital to the company’s operations and customer service excellence. This delivery position involves driving a company vehicle restricted to a Gross Vehicle Weight (GVW) of 14,900 pounds, ensuring foodservice products reach customers reliably and on time. The position is responsible for multiple stop deliveries, loading and unloading products safely, and maintaining accurate delivery documentation. Drivers must comply with Department of Transportation (DOT) regulations and meet specific medical requirements. Although commercial or professional driving experience is preferred, it is not mandatory, making this role accessible to a broad range of candidates seeking to start or advance their careers in delivery services. The schedule for this position is typically Tuesday through Saturday, starting at 6 AM and continuing until the route is completed, with a pay rate of $20.00 per hour.

The Non CDL Driver I acts as one of the important faces of US Foods, reflecting the company's cultural beliefs, work ethic, collaborative spirit, and service dedication. Key responsibilities include using hand trucks to transport products, accurately recording delivery information, managing return products, and communicating any delivery-related issues to the appropriate personnel. Drivers must be prepared to handle physical tasks such as lifting items weighing up to 100 pounds, navigating stairs when necessary, and performing vehicle pre-trip and post-trip inspections to ensure safe operation. The role also requires maintaining the refrigeration system on delivery vehicles and following all safe food handling procedures to uphold product quality. US Foods values drivers who demonstrate integrity, reliability, and excellent customer service skills, contributing directly to the company's ongoing success and positive customer relationships.

Overall, this role provides a fantastic opportunity for individuals looking to join a supportive and growing team within the foodservice distribution industry. US Foods offers competitive wages, potential overtime compensation, and a comprehensive benefits package that includes health insurance, retirement benefits, paid time off, disability coverage, and other employee-focused perks. Candidates for this position should be at least 21 years old, hold a valid U.S. driver’s license with necessary endorsements, have a clean driving record within specified limits, and be able to pass a non-DOT physical examination. Prior experience with hand cart deliveries or multi-stop delivery routes is preferred but not required, offering flexibility to a diverse pool of applicants eager to develop their delivery driving careers with a respected organization.