
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $22.00
Work Schedule
Flexible
Benefits
Opportunities for advancement
Dental Insurance
Employee assistance program
Health Insurance
Vision Insurance
Job Description
Starwood Hotels is a luxury hotel brand management company affiliated with the global private investment firm Starwood Capital Group. Established in 2006 by Barry Sternlicht, Starwood Hotels operates distinguished brands including Treehouse Hotels, which embrace unique concepts inspired by childhood creativity and adventure. Treehouse Hotels offer guests playful and cozy environments, with a focus on sustainability, locally sourced amenities, and thoughtful design elements that evoke a warm and inviting atmosphere. The Treehouse Hotel London, the inaugural property in this brand portfolio, opened in November 2019 and showcases a commitment to immersive guest experiences with modern sensibilities and nostalgic charm.
Life at Starwood Hotels is rooted in the belief that the world is beautiful, and it is the company's mission to preserve this beauty through mindful service, collaborative teamwork, and respect for nature. The organization fosters a culture that values care, thoughtfulness, and attention to detail to ensure an exceptional guest experience. Team members and leaders alike are inspired to bring their best selves to work, focusing on delivering stellar service and creating memorable moments for guests. With growth opportunities available globally, Starwood Hotels provides an enriching work environment designed to nurture talent and support career progression.
The current opportunity is for a Busser/Runner within the Food & Beverage team at Treehouse Hotels. This essential role supports the team's effort to execute flawless dining experiences through attentive and efficient service. A successful candidate will be detail-oriented and passionate about curating guest experiences, ensuring that every aspect of the service flow runs smoothly. Busser/Runners assist in maintaining cleanliness and organization of the dining areas, collaborating closely with servers and kitchen staff to deliver seamless and memorable meals to guests.
This position requires flexibility to work within a 24-hour operation, accommodating various shifts based on business needs. An understanding of basic Food & Beverage operations paired with a strong team-oriented mindset is crucial. Attention to small details and a willingness to engage with the team’s dynamic environment will lead to success. At Starwood Hotels, this role offers the chance to grow professionally within a company that values learning and development through SH University, an exclusive educational platform for team members to obtain certifications and enhance skills. The company also places a strong emphasis on health and wellness benefits, retirement planning, paid personal days, and team member recognition programs to reward and motivate employees.
Starwood Hotels is proud to maintain an inclusive, diverse workforce committed to sustainability and empowering culture. The company encourages applications from candidates who share a passion for hospitality and respect for nature. Employment is offered with a competitive hourly wage of $22.00, with equal opportunity policies ensuring fairness and accommodation for all applicants. Working at Starwood Hotels and Treehouse Hotels offers a unique blend of mission-driven values, career growth, and the chance to contribute to a company that truly treasures the world we live in.
Life at Starwood Hotels is rooted in the belief that the world is beautiful, and it is the company's mission to preserve this beauty through mindful service, collaborative teamwork, and respect for nature. The organization fosters a culture that values care, thoughtfulness, and attention to detail to ensure an exceptional guest experience. Team members and leaders alike are inspired to bring their best selves to work, focusing on delivering stellar service and creating memorable moments for guests. With growth opportunities available globally, Starwood Hotels provides an enriching work environment designed to nurture talent and support career progression.
The current opportunity is for a Busser/Runner within the Food & Beverage team at Treehouse Hotels. This essential role supports the team's effort to execute flawless dining experiences through attentive and efficient service. A successful candidate will be detail-oriented and passionate about curating guest experiences, ensuring that every aspect of the service flow runs smoothly. Busser/Runners assist in maintaining cleanliness and organization of the dining areas, collaborating closely with servers and kitchen staff to deliver seamless and memorable meals to guests.
This position requires flexibility to work within a 24-hour operation, accommodating various shifts based on business needs. An understanding of basic Food & Beverage operations paired with a strong team-oriented mindset is crucial. Attention to small details and a willingness to engage with the team’s dynamic environment will lead to success. At Starwood Hotels, this role offers the chance to grow professionally within a company that values learning and development through SH University, an exclusive educational platform for team members to obtain certifications and enhance skills. The company also places a strong emphasis on health and wellness benefits, retirement planning, paid personal days, and team member recognition programs to reward and motivate employees.
Starwood Hotels is proud to maintain an inclusive, diverse workforce committed to sustainability and empowering culture. The company encourages applications from candidates who share a passion for hospitality and respect for nature. Employment is offered with a competitive hourly wage of $22.00, with equal opportunity policies ensuring fairness and accommodation for all applicants. Working at Starwood Hotels and Treehouse Hotels offers a unique blend of mission-driven values, career growth, and the chance to contribute to a company that truly treasures the world we live in.
Job Requirements
- high school diploma or equivalent
- prior experience in hospitality or food and beverage preferred
- ability to stand and move for extended periods
- excellent communication skills
- ability to work in a fast-paced environment
- availability to work flexible hours including nights and weekends
Job Qualifications
- basic knowledge of food and beverage operations
- strong teamwork and collaboration skills
- attentive and detail oriented
- passion for guest experience
- flexible to work various shifts in a 24-hour environment
Job Duties
- support food and beverage team during service
- maintain cleanliness and organization of dining areas
- assist servers and kitchen staff to ensure smooth service flow
- handle bussing duties including clearing and resetting tables
- deliver timely support to guests during dining experience
- communicate effectively with team members
- ensure attention to detail in all tasks
Job Criteria
Experience
No experience required
Job Location
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