Utility/Dishwasher

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $21.00
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Work Schedule

Weekend Shifts
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Benefits

Free parking
Opportunities for advancement

Job Description

SSP America is an established leader in the food and beverage industry, managing a diverse restaurant portfolio at Portland International Airport (PDX) that includes well-known brands such as Deschutes Brewery, Hopworks Urban Brewery, Juliett, Good Coffee, Oven & Shaker, and more. The company prides itself on delivering exceptional dining experiences to travelers and locals alike through its carefully curated and operated restaurants. As part of SSP America, employees are immersed in a dynamic and supportive work environment that encourages growth, professionalism, and camaraderie among team members. This organization values diversity, promotes equal employment opportunities, and fosters a culture where every voice is respected and valued, adhering stringently to federal, state, and local laws regarding workplace equity and inclusivity.

The role of Dishwasher/Utility Worker is a vital position within the restaurant operations, designed for individuals who thrive in fast-paced environments and appreciate the importance of cleanliness and efficiency in delivering high-quality service. This full-time position offers a competitive wage of $21.00 per hour, comprehensive full benefits, set schedules, and opportunities for career advancement. Employees also enjoy perks such as free monthly TriMet passes or free employee parking, helping to make their daily commute more convenient. The role requires open availability, including weekends, emphasizing flexibility and commitment.

As a Dishwasher/Utility Worker at SSP America, you will play a key role in maintaining the cleanliness and organization of kitchen and dining areas. You will be responsible for ensuring that all dishware, utensils, and kitchen equipment are thoroughly cleaned and sanitized to support smooth kitchen functions and uphold health standards. This role is suited for someone with a bold, fun, and friendly personality who enjoys staying busy, achieving results, and taking initiative. Prior restaurant experience is preferred but not mandatory, making it a fantastic opportunity for those eager to grow within the hospitality industry. This position sets the foundation for a rewarding career path with SSP America, highlighting the company’s commitment to nurturing talent and providing comprehensive training and development opportunities. The Dishwasher/Utility Worker position is not just about cleaning but is integral to delivering memorable and impactful experiences to all customers through maintaining impeccable standards behind the scenes.

Job Requirements

  • must have open availability including weekends
  • ability to stand for extended periods
  • physically able to lift heavy items
  • high school diploma or equivalent
  • willingness to work flexible hours
  • compliance with health and safety regulations
  • legal authorization to work in the country

Job Qualifications

  • prior restaurant experience preferred
  • ability to work in a fast-paced environment
  • strong work ethic and reliability
  • excellent communication skills
  • ability to work independently and as part of a team
  • positive and engaging personality

Job Duties

  • maintain cleanliness of dishware and kitchen equipment
  • sanitize utensils and cooking tools
  • assist with kitchen and dining area organization
  • support team with general cleaning tasks
  • adhere to health and safety standards
  • manage waste disposal effectively
  • ensure readiness of kitchen stations

Job Criteria

Experience

Mid Level (3-7 years)


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