Utility Worker (Kitchen)

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Career Development

Job Description

Aramark is a global leader in food, facilities, and uniform services, proudly serving millions of guests every day across 15 countries. The company is committed to delivering high-quality service while fostering a diverse and inclusive work environment where every employee has equal opportunity to thrive without discrimination based on race, color, religion, national origin, age, gender, disability, or other protected characteristics. Rooted deeply in a culture of service and united by a strong sense of purpose, Aramark aims to positively impact its partners, communities, and the planet. The company places a significant emphasis on developing the talents and passions of its workforce, empowering employees to grow professionally and realize their full potential. With a vibrant presence on social media platforms such as Facebook, Instagram, and Twitter, Aramark actively engages with its community, promoting a sense of belonging and shared mission among all team members.

The role of General Utility Worker at Aramark is an excellent opportunity for motivated individuals looking to launch their careers within a trusted and expansive service organization. As a General Utility Worker, you’ll play a crucial part in maintaining the cleanliness and sanitation of dishes, kitchen equipment, utensils, and related work environments. Your responsibilities include ensuring guest satisfaction by upholding high standards of sanitation and hygiene, maintaining dishwashing stations and sinks, monitoring equipment condition, and performing light maintenance and custodial tasks. This role demands a positive attitude and excellent customer service skills as you interact not only with guests but also with coworkers and clients.

The position requires adherence to Aramark’s rigorous safety policies and procedures, including proper food safety and sanitation protocols. You will be expected to ensure the security of company assets while being adaptable to changes in job duties as dictated by client needs and operational demands. Flexibility is key, as work hours may include evenings and weekends, and the job may entail physical activities such as lifting, bending, pushing, pulling, and extended periods of walking or standing. Protective gear and uniforms are typically provided to ensure safety and compliance with health regulations.

Joining Aramark as a General Utility Worker is more than just securing a job; it is the starting point of a rewarding career path. The company values employees who demonstrate self-motivation and pride in their work, offering a supportive environment for skill development and career growth. Whether you are seeking a role to challenge yourself, a workplace where you can belong, or a platform for professional advancement, Aramark offers a comprehensive framework to help employees succeed and make a meaningful difference every day.

Job Requirements

  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Demonstrates an understanding of basic sanitation procedures
  • Must be available to work flexible hours including evenings and weekends
  • Ability to lift, bend, push, pull and stand for extended periods
  • Willingness to wear uniforms and personal protective equipment
  • Physical capability to meet the demands of the role

Job Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends

Job Duties

  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • Maintains dishwashing station, three compartment sink and related areas cleaned
  • Ensures equipment is clean and in working condition
  • reports any issues to management
  • Performs other light maintenance and custodial tasks
  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

Entry Level (1-2 years)


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