Utility Steward

Sheraton Grand Chicago Riverwalk is a prestigious hospitality establishment located in the heart of Chicago, Illinois. As part of the Marriott International portfolio, Sheraton represents a global brand synonymous with quality, comfort, and exceptional guest experiences. Since its inception in 1937, Sheraton has been a place where people gather to connect and celebrate moments together. Operating in over 400 communities worldwide, Sheraton has established itself as a leader in the hotel industry by delivering outstanding service and a welcoming atmosphere for both guests and associates. The Sheraton Grand Chicago Riverwalk specifically benefits from its prime location along the scenic Chicago River, offering guests a vibrant urban experience fused with the warmth and elegance typical of the Sheraton brand.

This position is for a full-time, non-management role within the Food and Beverage and Culinary category. The role is centered on maintaining cleanliness, sanitization, and proper handling of kitchen equipment and supplies to support the operations of Sheraton's food services. The position offers an hourly wage of $19.88 and includes access to numerous benefits, including health care, retirement plans, paid time off, life and disability insurance, and wellness programs. Working at Sheraton Grand Chicago Riverwalk means joining a diverse and inclusive team committed to creating a sense of belonging for everyone involved—from employees to guests.

The role's core responsibilities involve operating and maintaining cleaning equipment such as dishwashing machines, hand wash stations, pot-scrubbing stations, and trash compactors. The successful candidate will be responsible for efficiently washing and disinfecting kitchen and storeroom areas, cleaning tables, tools, knives, dishes, and other kitchen equipment. They will play an essential role in ensuring the cleanliness and proper storage of wares, following strict health and safety standards. Handling deliveries, rotating stock to ensure freshness of perishables, and guaranteeing the proper use of detergents and sanitizing chemicals in compliance with health regulations is also integral to the position.

Additionally, the role requires attention to detail in inspecting cleaned items, re-scrubbing as necessary, and managing waste through proper disposal and recycling. Maintaining cleanliness in assigned departments through sweeping, mopping, and waste management keeps the kitchen environment safe and efficient. Safety and security policies are paramount, and the associate must promptly report any maintenance needs, unsafe conditions, or accidents. Strong communication and teamwork skills are necessary to foster a positive working environment and support the team in achieving shared goals.

Physical demands of the position include the ability to move, lift, and carry items weighing up to 50 pounds, standing or walking for extended periods, and performing various motions such as bending, twisting, stooping, and reaching overhead or below the knees. The role is suitable for candidates requiring no formal educational qualifications or prior experience, making it an excellent opportunity for those starting their career in hospitality or seeking a stable, team-oriented position.

Joining Sheraton Grand Chicago Riverwalk means becoming part of a globally recognized brand that values diversity, inclusion, and personal growth. Marriott International's commitment to equal opportunity ensures a welcoming workplace for associates from all backgrounds, celebrating the rich blend of cultures and talents within their community. This job not only offers competitive pay and benefits but also the chance to work in a dynamic, guest-focused environment with ample opportunities for development and advancement. If you are passionate about hospitality and eager to contribute to a team that prides itself on delivering exceptional guest experiences, this position at Sheraton Grand Chicago Riverwalk is an ideal fit.