Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Benefits
Union provided benefits based on union contract
employee discounts on goods and services
Inclusive and accessible work environment under IDEA program
Opportunities for learning and development in equity and antiracism
Supportive team-oriented culture
Competitive hourly wage of $24.28
Full-time employment with scheduled shifts
Job Description
Spiegelworld is a dynamic and innovative live entertainment company known for creating genre-defying entertainment destinations that blend smash-hit shows with unique cocktail and dining experiences. Founded in 2006, Spiegelworld has grown into a vibrant community of over 700 talented individuals including organizers, dreamers, and artists. The company is committed to making the world a more art-filled, inspired, and playful place by crafting unforgettable memories for adult audiences who seek creative and memorable entertainment. Spiegelworld is renowned for its bold approach to live entertainment, combining theatrical artistry with exceptional hospitality to deliver experiences that stand out in Las Vegas and beyond.Show More
Job Requirements
- Requires 1-2 years of experience preferably in a high-volume professional kitchen or culinary school environment
- Strong written and verbal communication skills with ability to communicate effectively in English
- High School diploma or equivalent
- Ability to fully understand company and department rules, regulations, policies, and procedures
- Ability to add, subtract, multiply, and divide using whole numbers, fractions, and decimals
- Ability to work calmly and efficiently under pressure
- Commitment to quality service
- Must have valid US work authorization
- Must have valid drivers license
- Successful background check clearance prior to hire
- At least 18 years of age
Job Qualifications
- 1-2 years of experience preferably in a high-volume professional kitchen or culinary school environment
- Strong written and verbal communication skills with ability to communicate effectively in English
- High School Diploma or equivalent
- Ability to fully understand company and department rules, regulations, policies, and procedures
- Ability to perform basic mathematical operations with whole numbers, fractions, and decimals
- Ability to work efficiently under pressure
- Commitment to quality service
- Valid US work authorization
- Valid drivers license
- Successful background check clearance prior to hire
- Minimum age of 18 years
Job Duties
- Ensures all health regulations are maintained through personal practices and following procedures
- Maintains knowledge of sanitation, dishwashing, maintenance, and safety standards
- Actively engage in the company’s antiracist commitment and internal practices
- Creates a work environment which promotes teamwork, performance feedback, recognition, mutual respect, and employee satisfaction
- Follows the employee break schedules and attendance policies
- Understands the proper use of chemicals on property
- Demonstrates professional grooming and appearance based on company policy
- Cleans and sanitizes kitchens and food-beverage service areas
- Cleans, sanitizes and stores all cooking and serving utensils
- Cleans and cares for all dish machines, grills, and fryers
- Completes daily assignments, checklists, and HACCP requirements
- Restocks kitchen and service inventories
- Performs duties required to support safety, sanitization, health codes, building codes, service, culinary support, and cross department needs
- Able to perform assigned tasks in hot and cold environments including freezers
- Properly uses all stewarding power equipment safely and stores it correctly
- Works on ladders, step stools, and other equipment to perform assigned tasks
- Assists in training new employees as requested
- Performs other duties as assigned by management according to company policies and practices
Job Location
Loading...
You may be also interested in:
Similar Jobs